PIZZA HUT #12484 (Health Operation# 286517) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.
| NYS Health Operation ID | 286517 |
| Operation Name | PIZZA HUT #12484 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
5687 South Transit Road Lockport NY 14094 |
| Municipality | LOCKPORT |
| County | NIAGARA |
| Permitted Corporation Name | HOSPITALITY WEST, LLC |
| Permitted Operator Name | HOSPITALITY WEST, LLC |
| Permit Expiration Date | 10/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 315300 |
| Date: 2018-10-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Notes: all coolers <45F, all cooler thermometers ok, freezer ok, cold hold (pizza station) ok, precooked sausage 45F, sliced onions 43F, Mozzarella Cheese 45F, precooked chicken 45F, new dishwasher installed- quat 100ppm ok, sanitizer buckets quat- 200ppm ok, pasta on hot buffet 162F, cold buffet all <45F, restrooms ok, FTT ok |
||
| Date: 2017-11-29 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Dish machine >200 ppm cl-. Need to be adjusted to between 50o and 100 ppm cl-. | ||
| Date: 2017-10-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: quat in wipe buckets.ok HR - ok hot temps greater than 140dF. Cold temps were under 45dF. |
||
| Date: 2016-10-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Buffet open during inspection, pasta > 140 degrees F, chopped egg (salad bar) < 45 degrees F. Chicken wings out of fryer 180-200 degrees F. Note: All coolers <45 degrees F/thermometers accurate, Freezer ok, Quat sanitizer bucket 200 ppm, digital food thermometer readily available/used, dishwasher 50 ppm chlorine ok, handwash stations ok, restrooms ok, permit posted, CPR kit ok, choking poster ok | ||
| Date: 2015-10-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Dishwasher OK, food testing thermometer available, sanitizer OK, all cold holds < 45dF, all coolers < 45dF,choke poster OK, restrooms OK, CPR kit available, hair restraints andgloves available | ||
| Date: 2014-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-03-19 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 10B--Gaskets on low level cooler by proofer and gaskets on proofer are torn. 11A--Sanitizer in wipe towel buckets measured ~10 ppm cl on inspector's test strip. Sanitizer remade to ~ 100ppm cl. Corrected 15A--Floor tiles in back left walk-in cooler are torn. Repeat 15B--One light above pizza oven is burned out and there is dust build-up on fan covers in both walk-in coolers and above pizza oven. Repeat. |
||
| Date: 2013-10-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A: Floor in rear walk-in cooler has damaged tile. No longer smooth and easily cleanable. Repeat 15B: One light is out above vent hood. Dirty fan covers in rear walk-in cooler |
||
| Date: 2012-10-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15 A - REAR WALK IN COOLER: FLOOR TILE DAMAGED, NOT SMOOTH AND EASILY CLEANABLE |
||
| Date: 2011-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B Shelf under hand wash sink near pop dispenser had chipped particle board. Discussed options |
||
| Date: 2010-10-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: 11D Cooler shelving in walkin coolers has debris accumulation 15A Floor in old walkin cooler and pan room rusty-no longer easily cleanable |
||
| Date: 2009-10-14 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: 6A Pizza containing sausage was out on buffet line at 129 dF. Temp was taken with inspector's digtal thermometer. Mgr said pizza was out approx 30 minutes & voluntarily discarded it . - Corrected |
||
| Date: 2008-10-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: 15a- floor is rusty in pan dry storage room and walk in next to it 15a- attic dry storage- floor is not smooth and easily cleanable- shelving is made of wood and is not smooth and easily cleanable 15b- light in attic is not shielded 12c- faucet in men's room - hot water is running constantly |
||
| Date: 2007-10-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 15A Floor of small walkin cooler has some grime accumulation under shelving, in corners 15B Dust accumulation on fan cover in large walkin cooler |
||
| Date: 2006-10-06 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Comments: 1D Found one 7lb can of cherries and one 6lb can of chick peas with dents on the seams at time of inspection. Cans were on the shelf of the walk-in cooler. Manager voluntarily removed the cans for return to the supplier. Corrected |
||
| Date: 2005-10-12 | Type: Inspection |
Violations:
critical,
noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PIZZA HUT #012499 | Hospitality West, LLC | Route 16, Yorkshire, NY 14173 | 2018-11-28 |
| PIZZA HUT #12487 | Hospitality West, LLC | 7721 Niagara Falls Boulevard, Niagara Falls, NY 14304 | 2018-10-18 |
| PIZZA HUT - WATKINS GLEN #012495 | Hospitality West, LLC | 410-412 South Franklin Street, Watkins Glen, NY 14891 | 2018-06-15 |
| PIZZA HUT - CORNING #012470 | Hospitality West, LLC | 55 East Pulteney Street, Corning, NY 14830 | 2018-06-11 |
| PIZZA HUT #012474 (SOUTHPORT) | Hospitality West, LLC | 1151 Broadway, Elmira, NY 14904 | 2018-04-05 |
| Pizza Hut #12466 | Hospitality West, LLC | 418 East Main Street, Batavia, NY 14020 | 2018-03-15 |
| PIZZA HUT #012491 | Hospitality West, LLC | 610 North Union Street, Olean, NY 14760 | 2018-01-29 |
| PIZZA HUT - BATH #012467 | Hospitality West, LLC | 357 West Morris Street, Bath, NY 14810 | 2018-01-18 |
| PIZZA HUT - HORNELL #29938 | Hospitality West, LLC | 1000 Ny Route 36, Suite 6a, Hornell, NY 14843 | 2018-05-22 |
| PIZZA HUT - HORNELL #12479 | Hospitality West, LLC | 37 Center Street, Hornell, NY 14843 | 2013-01-11 |
| Find all services with the same name | |||
| Department of State (DOS) ID | 2297052 |
| Entity Name | HOSPITALITY WEST, LLC |
| Initial DOS Filing Date | 1998-09-14 |
| Entity Type | FOREIGN LIMITED LIABILITY COMPANY |
| DOS Process Name | HOSPITALITY WEST, LLC |
| DOS Process Address |
Po Box 1269 Traverse City MICHIGAN 49685 |
| Street Address | 5687 SOUTH TRANSIT ROAD |
| City | LOCKPORT |
| State | NY |
| Zip | 14094 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KALAMATA FAMILY RESTAURANT | Caligiuri Enterprises Inc. | 5690 South Transit Road, Lockport, NY 14094 | 2018-10-26 |
| AGUACATES MEXICAN RESTAURANT LLC | Jose Castaneda | 5674 South Transit Road, Lockport, NY 14094 | 2018-08-24 |
| KENTUCKY FRIED CHICKEN | Bbg North LLC. | 5682 South Transit Road, Lockport, NY 14094 | 2018-04-30 |
| Dunkin Donuts | Pv Management Company LLC | 5696 South Transit Road, Lockport, NY 14094 | 2017-06-22 |
| DUNKIN DONUTS | Pv Management Company LLC | 5696 South Transit Road, Lockport, NY 14094 | 2017-06-22 |
| MASTER PIECE PIZZA | Richard D'amico | 5674 South Transit Road, Lockport, NY 14094 | 2013-12-31 |
| LA GALERA MEXICAN RESTAURANT | Roberto Montes | 5690 South Transit Road, Lockport, NY 14094 | 2011-04-12 |
| JOHN & MARY'S | Romy Stefano | 5690 South Transit Road, Lockport, NY 14094 | 2006-10-03 |
| BURGER KING #505 | Carrols LLC | 5720 South Transit Road, Lockport, NY 14094 | 2018-08-20 |
| Burger King #505 | Carrols LLC | 5720 South Transit Road, Lockport, NY 14094 | 2018-08-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).