VIOLA'S SUB HOUSE (Health Operation# 285710) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 26, 2018.
| NYS Health Operation ID | 285710 |
| Operation Name | VIOLA'S SUB HOUSE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1717 Elmwood Avenue Niagara Falls NY 14301 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Operator Name | JOSEPH TARDIBUONO |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2018-03-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: food testing theremometers available, all coolers and cold holds <45dF, bleach available, hats and gloves used, choke poster OK, restroom OK |
||
| Date: 2017-04-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations from previous inspection have been corrected | ||
| Date: 2017-03-17 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Food testing thermometer-ok, coolers<45dF, 3-bay sink-ok, bleach sanitizer-ok, restrooms-ok, gloves/hats-ok, hot hold >140dF, dry storage-ok. choking poster-ok |
||
| Date: 2016-08-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: @ lewiston jazz fest Food testing thermometer ok, coolers ok, bleach sanitizer ok, gloves ok, hair restraints ok, 3 bay method ok, handwash ok | ||
| Date: 2016-03-02 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: hair restraints and hand barriers okay, no hot holding, cold holds < 45dF, food testing thermometer available and accurate, sanitizer 100ppm chlorine, storage areas okay, 3 bay set up okay, handwash sink available, choke poster posted, CPR kit available, permit posted Violations from inspection dated 3/11/15 have been corrected Training for Ross Johnston |
||
| Date: 2015-03-11 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: 2 E - FOOD TESTING THERMOMETER NOT IN USE, CORRECTED 11 B - CHLORINE SANITIZER STRONG, CORRECTED 16 - CPR KIT NOT COMPLETE |
||
| Date: 2014-03-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2013-03-12 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15b c.p.r. kit to be installed at facility 16 filters to be cleaned |
||
| Date: 2012-03-23 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 5d. At 2:30 pm these inspectors found a bowl of tuna salad on counter oat room temperature (67 degrees F) using inspectors calibrated food testing thermometer. After speaking with chef it was determined that the salad was prepared by not using prechilled ingredients less that 15 minutes before. Allowed chef to place back in cooler. Corrected 15a. Bare wood around back window and bare cinder block is not smooth and easily cleanable. 2c. At 2:40pm these inspectors found iun the walk-in cooler about 6 dozen eggs stored next to bin of lucnh meat and several bins of raw steak found stored over packages of american cheese. Owner moved raw meats to lower shelves and corrected. 10b. Shelving on line has food debris and is rusty. Not smooth and easily cleanable. |
||
| Date: 2011-03-01 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: 8A-Food container not labeled for contents. 9C- Hair restraints missing from food prep worker. 12D- Toilet paper not dispensed in the restroom. 10B- Stainless steel covering the top shelf of walkin cooler shelf in disrepair- not affixed to the shelf;walkin cooler floor- buildup noted. 12E- Paper towels not dispensed at the kitchen sink. 14C- Two cans of Raid found on premises. 15A- Walls, ceiling in the kitchen- some areas in disrepair; walls- peeling paint (green). 15A- Wall near the potato slicer not smooth, easily cleanable surface. 10B- Bare wood surfacesa around rear exit doors, rear window. |
||
| Date: 2010-03-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B--Stainless steel sheet covering top shelf of walk-in cooler is in disrepair. Not fixed to shelf. 12D--Toilet paper in restroom is not in a proper dispenser. 12E--Paper towels in a proper dispenser are not available at the kitchen hand wash sink. 15B--Light in back storage room is not shielded, light above 3 bay sink is not shielded, and light in kitchen has a shield but is missing the end cap to the shield. |
||
| Date: 2009-03-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 15B - Light in the back storage room is not shielded. 16 - No CPR poster or kit available at this time. |
||
| Date: 2008-03-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: 11B+C - Wiping bucket not madeup at this time. When it was madeup there was soap in with the bleach. Told them they had to have a separate bucket for bleach(sanitizer) and soap ( cleaner).As they didnot |
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| Date: 2007-11-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B- Two shelves in the back of the walkin cooler are bare wood, not smooth, easily cleanable surfaces. 15B- Light shields in the prep area- end caps missing. |
||
| Date: 2007-03-13 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| VIOLA'S SUB HOUSE | Viiola's Sub House | 1539 Military Road, Niagara Falls, NY 14304 | 2018-03-02 |
| Street Address | 1717 ELMWOOD AVENUE |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14301 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CIRAOLO'S BISTRO EXPRESS | Sarah Ciraolo | 1717 Elmwood Avenue, Niagara Falls, NY 14301 | 2007-12-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| 745 MARKET STREET LLC | Dominick Muto | 745 East Market Street, Niagara Falls, NY 14301 | 2018-12-06 |
| FORTUNA'S RESTAURANT | Joseph Fortuna, Jr. | 827 - 19th Street, Niagara Falls, NY 14301 | 2018-08-31 |
| NEW YORK FISH MARKET INC. | New York Fish Market Inc | 745 East Market Street, Niagara Falls, NY 14301 | 2017-01-20 |
| BETHANY MISSIONARY BAPTIST CHURCH | Joseph Mcghee | 2002 Forest Avenue, Niagara Falls, NY 14301 | 2018-11-14 |
| EMPIRE SPORTZ LOUNGE | Empire Sportz Lounge LLC | 1602 Pine Avenue, Niagara Falls, NY 14301 | 2018-10-05 |
| Mc Donald's | Psnf Incorporated | 1726 Pine Avenue, Niagara Falls, NY 14301 | 2018-10-03 |
| MC DONALD'S | Psnf Incorporated | 1726 Pine Avenue, Niagara Falls, NY 14301 | 2018-10-03 |
| GAGSTER'S RESTAURANT | 708 East Market Niagara Falls Inc. | 708 East Market Street, Niagara Falls, NY 14301 | 2018-09-05 |
| MARKETSIDE RESTAURANT | Michael Poletti | 712 East Market Street, Niagara Falls, NY 14301 | 2018-05-14 |
| AMERICAN LEGION CADILLE POST 1664 | Kenneth Dillon II | 752 East Market Street, Niagara Falls, NY 14301 | 2018-04-20 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).