SWEET TEMPTATIONS CAFE
Joann Pomerleau


Address: 118 North Main Street, Oneida, NY 13421

SWEET TEMPTATIONS CAFE (Health Operation# 282028) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 14, 2018.

Business Overview

NYS Health Operation ID 282028
Operation Name SWEET TEMPTATIONS CAFE
Food Service Description Food Service Establishment - Restaurant
Facility Address 118 North Main Street
Oneida
NY 13421
Municipality ONEIDA
County MADISON
Permitted Operator Name JOANN POMERLEAU
Permit Expiration Date 02/28/2019
Local Health Department Madison County
NYSDOH Gazetteer 260100

Inspection Results

Date: 2019-02-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: All foods measured were well within the NYS temperature standards. The owner has begun repairs to the floor beside the dishwasher.
Date: 2018-11-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Sweet Temptations Cafe, inspection conducted Wednesday at lunch. All hot holding steam unit and croc-pot items (gravy, mashed potatoes, macc n cheese, meatloaf, chicken ala king, peas, etc.) observed at adequate temps; 145-185F. Discussed daily prep and reheat procedures. Most menu items are made fresh each day then held for service. Discussed the requirement to submit a Notice of Intent (DOH-154) whenever a facility/restaurant makes any significant changes, i.e.: new equipment installation, menu additions/changes, seating or restroom changes. In July, two 3-door reach-in refrigerators, three reach-in freezers, and one reach-in refrigerator were installed, and the walk-in cooler was decommissioned (no longer utilized). Thermometers are installed throughout all coolers. The flooring has been repaired in the area of the reach-in freezers. Discussed the planned future repair of the floor and wall behind the dishwashing machine. Observed sausage gravy cooling(adequate technique); reviewed cooling procedures and temperature curve. Kitchen and cookline equipment and restrooms maintained clean and sanitary. Owners are commended for upgrades to the facility.
Date: 2017-12-01 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1G (Critical): Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
Comments: Sweet Temptations, inspection conducted Friday morning. Hot holding soups and gravies adequate, chipped beef, chicken ala king, two fresh soups, and sausage gravy found at 155-170F. Cold holding prep unit temps adequate, tomatoes 44F. Walk-in cooler cold holding adequate, sausage gravy 43F and greens 42F. Discussed plans to replace and re-install a new walk-in refrigerator/freezer. Discussed the NOI requirements. The planned refrigeration renovation will also incorporate repair and replacement of floor tiles. All equipment and refrigeration maintained clean and sanitary. Owners and staff are complimented for cleanliness and process.
Date: 2016-11-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Inspection conducted Tuesday at lunch time. Hot holding soups and gravies adequate, 148-205F. Handwash sinks properly maintained. Kitchen freezers maintained sanitary. Thermometers available throughout. Dishwasher rinse temp observed, 190F. Ansul inspected March 2016. Hair restraints and hand barriers utilized. Choking poster, cpr station, and permit are hung.
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: Facility well maintained. Hand barriers uttilized. Food thermometer accurate. Discussed storage of personal belongings and rear storage room.
Date: 2014-06-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: -DISCUSSED CLEANING SCHEDULE OF REFRIGERATOR DOOR SEALS -DISCUSSED HAIR RESTRAINT USAGE (NO ISSUES) -FLOORING REPAIRED UNDER SALAD UNIT -HAIR RESTRAINTS AND HAND BARRIERS UTILIZED -CPR STATION, CHOKING POSTER AND PERMIT POSTED -HANDWASH STATION ADEQUATE / AVAILABLE
Date: 2013-06-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2012-09-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 9C: Hair is improperly restrained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 9C ONE FOOD SERVICE WORKER LACKS HAIR RESTRAINT (CORRECTED - FOOD WORKER DONED HAIR RESTRAINT) 15A CEILING INSIDE WALK IN COOLER UNCLEAN
Date: 2011-08-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Comments: 10A) ICE MACHINE UNCLEAN
Date: 2010-08-13 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-30 Type: Inspection Violations: critical, noncritical
Date: 2007-12-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 15A-FLOOR NOT SMOOTH AND CLEANABLE INSIDE WALK IN COOLER
Date: 2007-02-06 Type: Inspection Violations: critical, noncritical
Date: 2006-02-03 Type: Inspection Violations: 0 critical, 1 noncritical
Item 9C: Hair is improperly restrained

Office Location

Street Address 118 NORTH MAIN STREET
City ONEIDA
State NY
Zip 13421

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).