SENECA TURNPIKE LAND COMPANY LLC (Health Operation# 280566) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 28, 2007.
NYS Health Operation ID | 280566 |
Operation Name | SENECA TURNPIKE LAND COMPANY LLC/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
262 Genesee Street Chittenango NY 13037 |
Municipality | SULLIVAN |
County | MADISON |
Permitted Corporation Name | SENECA TURNPIKE LAND COMPANY LLC |
Permitted Operator Name | SENECA TURNPIKE LAND LLC |
Permit Expiration Date | 04/30/2007 |
Local Health Department | Madison County |
NYSDOH Gazetteer | 262900 |
Date: 2007-02-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 5A-APPROX. ONE DOZEN SHELL EGGS AT 75 DEG. ON FOOD SERVICE COUNTER FOR GREATER THAN 2 HOURS (CORRECTED: EGGS VOLUNTARILY DISCARDED) 10B-BAREWOOD STORED ON TOP OF ICE MACHINE |
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Date: 2006-06-28 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: 8A-FOOD PRODUCT STORED ON THE FLOOR NEXT TO UPRIGHT REFRIGERATO 15A-FLOOR TILE IN DISREPAIR IN FOOD STORAGE AREA 10B-FOOD STORAGE SHELVES NOT SMOOTH AND CLEANABLE 11D-TOP OF FREEZER HAS ABSORBANT CLOTH WITH CLEAN FOOD UTENSILS 10A-FIBERGLASS INSULATION EXPOSED INSIDE REFRIGERATOR 10B-BAREWOOD STORED ON TOP OF ICE MACHINE |
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Date: 2006-06-08 | Type: Inspection |
Violations:
5 critical,
17 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 2E-ONE PRODUCT STEM THERMOMETER INACCURATE. INOPERABLE (CORRECTED: THERMOMETER VOLUNTARILY DISCARDED) 2C-ONE PORTION OF RAW SHELL EGGS AND 1/2 POUND OF RAW BEEF STORED ABOVE READY TO SERVED FOOD PRODUCT INSIDE PEPSI COOLER. (CORRECTED: RAW FOOD PRODUCT STORED ON BOTTOM SHELF 5E-UPRIGHT REFRIGERATOR NOT MAINTAINED OR OPERATED SO THAT ALL POTENTIALLY HAZARDUS FOODS ARE COOLED PROPERLY AND STORED BELOW 45DEG AS REQUIRED. 5A-ONE CONTAINER OF PANCAKE BATTER MIX STORED ON KTICHEN COUNTER AT 65 DEG. FOR LESS THAN TWO HOURS. (CORRECTED: PANCAKE BATTER MIX VOLUNTARILY DISCARDED. 5A-THE FOLLOWING FOOD ITEMS WERE NOT KEPT AT OR BELOW 45 DEG. DURING COLD HOLDING: MACARONI SALAD 62 DEG; SOUR CREAM 60 DEG; COLE SLAW 56DEG; CHICKEN SALAD 54 DEG; CREAM CHEESE 58 DEG; HAM SALAD 52 DEG; EGG SALAD 50 DEG; POTATO SALAD 70 DEG; INSIDE REFRIGERATOR FAR GREATER THAN 2 HRS (CORRECTED: ALL FOOD DISCARDED) FOOD ITEMS SPOILED INCLUDE; MUSHROOM, SOUR CREAM, TARTER SAUCE, RUSSIAN DRESSING, SALD DRESSING, HAM AND KIELBASA SALAD (ALL FOOD DISCARDED) 11B-WIPING CLOTHS STORED ONF OOD PREPARATION COUNTER 15B-VENTILATION FILTERS UNCLEAN ABOVE STOVE. 11C-INSIDE MICRO WAVE OVEN UNCLEAN 11D-OUTSIDE AREA OF MCROWAVE OVEN UNCLEAN 15A-FLOOR AREA IN BOTH KITCHEN FOOD STRAGE AND PREPARATION AREAS NTO SMOOTH AND CLEANABLE 15A-FLOOR AREA UNDER FOOD EQUIPMENT UNCLEAN 10B-TOP OF MICROWAVE STORAGE TABLE NOT SMOOTH AND CLEANABLE 10B-FOOD STORAGE SHELVES IN KTICHEN UNCLEAN AND NOT SMOOTH AND CLEANABLE IN AREAS 15B-LIGHT MISSING END CAPS IN KITCHEN 15B-LIGHTING INADEQUATE INSIDE KITCHEN ABOVE STOVE AND FOOD PREPARATION AREA 10B-BAREWOOD SURFACE NOT SMOOTH AND CLEANABLE ON TOP OF CIE MACHINE. 10A-UPRIGHT REFRIGERATOR INDISREPAIR ON INSIDE DOOR 11C-INSIDE UPRIGHT REGRIGERATOR UNCLEAN 11C-INSIDE FREEZER UNCLEAN. (CORRECTED) 11D-TOP OF FREEZER HAS CLEAN FOOD. UTENSILS STORED ON ABSORBENT CLOTH 10B- SEAL INADEQUATE INACCURATE INSIDE UPRIGHT REGRIGERATOR (DISCARDED) |
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Date: 2006-01-26 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Department of State (DOS) ID | 2432076 |
Entity Name | SENECA TURNPIKE LAND COMPANY LLC |
Initial DOS Filing Date | 1999-10-22 |
Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
DOS Process Name | DONALD P COLELLO |
DOS Process Address |
Colela Law Office Po Box 210 Chittendano NEW YORK 13037 |
Street Address | 262 GENESEE STREET |
City | CHITTENANGO |
State | NY |
Zip | 13037 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
B & D'S LAST CALL BAR & GRILL | B&d's Last Call Bar and Grill Inc. | 262 Genesee Street, Chittenango, NY 13037 | 2013-11-22 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
LA COCINA AUTHENTIC MEXICAN RESTAURA | La Cocina Authentic Mexican Restaurant | 211 West Genesee Street, Chittenango, NY 13037 | 2018-11-29 |
THE HAMLET DINER & NORTH POLE | Ata-the Hamilet Diner & North Pole | 620 East Genesee Street, Chittenango, NY 13037 | 2018-11-29 |
NEW YORK PIZZERIA CHITTENANGO | Mark Cooper | 239 Genesee Street, Chittenango, NY 13037 | 2018-11-16 |
CHITTENANGO CHILD CARE CENTER | Lori Potter | Tuscarora Road, Chittenango, NY 13037 | 2018-11-02 |
TEN PIN | Ten Pin Restaurant, Inc | Seneca Street, Chittenango, NY 13037 | 2018-09-27 |
B AND D LAST CALL BAR AND GRILL | B & D Last Call Bar & Grill | 262 East Genesee Street, Chittenango, NY 13037 | 2018-09-19 |
MR. B'S BEER GARDEN | Ruth Nelepovitz | Po Box 47, Chittenango, NY 13037 | 2018-09-06 |
DAD'S SOFT ICE CREAM | Sabra Hart | Lakeport Road, Chittenango, NY 13037 | 2018-06-15 |
THE RIDGE GOLF COURSE | The Ridge | 1281 Salt Springs Road, Chittenango, NY 13037 | 2018-05-30 |
CLEAR PATH FOR VETERANS, INC.-THE CANTEEN | Clear Path for Veterans, Inc. | 1223 Salt Spring Road, Chittenango, NY 13037 | 2018-05-09 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).