SENECA TURNPIKE LAND COMPANY LLC
Seneca Turnpike Land LLC


Address: 262 Genesee Street, Chittenango, NY 13037

SENECA TURNPIKE LAND COMPANY LLC (Health Operation# 280566) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 28, 2007.

Business Overview

NYS Health Operation ID 280566
Operation Name SENECA TURNPIKE LAND COMPANY LLC/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 262 Genesee Street
Chittenango
NY 13037
Municipality SULLIVAN
County MADISON
Permitted Corporation Name SENECA TURNPIKE LAND COMPANY LLC
Permitted Operator Name SENECA TURNPIKE LAND LLC
Permit Expiration Date 04/30/2007
Local Health Department Madison County
NYSDOH Gazetteer 262900

Inspection Results

Date: 2007-02-28 Type: Inspection Violations: 1 critical, 1 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 5A-APPROX. ONE DOZEN SHELL EGGS AT 75 DEG. ON FOOD SERVICE COUNTER FOR GREATER THAN 2 HOURS (CORRECTED: EGGS VOLUNTARILY DISCARDED) 10B-BAREWOOD STORED ON TOP OF ICE MACHINE
Date: 2006-06-28 Type: Re-Inspection Violations: 0 critical, 6 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: 8A-FOOD PRODUCT STORED ON THE FLOOR NEXT TO UPRIGHT REFRIGERATO 15A-FLOOR TILE IN DISREPAIR IN FOOD STORAGE AREA 10B-FOOD STORAGE SHELVES NOT SMOOTH AND CLEANABLE 11D-TOP OF FREEZER HAS ABSORBANT CLOTH WITH CLEAN FOOD UTENSILS 10A-FIBERGLASS INSULATION EXPOSED INSIDE REFRIGERATOR 10B-BAREWOOD STORED ON TOP OF ICE MACHINE
Date: 2006-06-08 Type: Inspection Violations: 5 critical, 17 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: 2E-ONE PRODUCT STEM THERMOMETER INACCURATE. INOPERABLE (CORRECTED: THERMOMETER VOLUNTARILY DISCARDED) 2C-ONE PORTION OF RAW SHELL EGGS AND 1/2 POUND OF RAW BEEF STORED ABOVE READY TO SERVED FOOD PRODUCT INSIDE PEPSI COOLER. (CORRECTED: RAW FOOD PRODUCT STORED ON BOTTOM SHELF 5E-UPRIGHT REFRIGERATOR NOT MAINTAINED OR OPERATED SO THAT ALL POTENTIALLY HAZARDUS FOODS ARE COOLED PROPERLY AND STORED BELOW 45DEG AS REQUIRED. 5A-ONE CONTAINER OF PANCAKE BATTER MIX STORED ON KTICHEN COUNTER AT 65 DEG. FOR LESS THAN TWO HOURS. (CORRECTED: PANCAKE BATTER MIX VOLUNTARILY DISCARDED. 5A-THE FOLLOWING FOOD ITEMS WERE NOT KEPT AT OR BELOW 45 DEG. DURING COLD HOLDING: MACARONI SALAD 62 DEG; SOUR CREAM 60 DEG; COLE SLAW 56DEG; CHICKEN SALAD 54 DEG; CREAM CHEESE 58 DEG; HAM SALAD 52 DEG; EGG SALAD 50 DEG; POTATO SALAD 70 DEG; INSIDE REFRIGERATOR FAR GREATER THAN 2 HRS (CORRECTED: ALL FOOD DISCARDED) FOOD ITEMS SPOILED INCLUDE; MUSHROOM, SOUR CREAM, TARTER SAUCE, RUSSIAN DRESSING, SALD DRESSING, HAM AND KIELBASA SALAD (ALL FOOD DISCARDED) 11B-WIPING CLOTHS STORED ONF OOD PREPARATION COUNTER 15B-VENTILATION FILTERS UNCLEAN ABOVE STOVE. 11C-INSIDE MICRO WAVE OVEN UNCLEAN 11D-OUTSIDE AREA OF MCROWAVE OVEN UNCLEAN 15A-FLOOR AREA IN BOTH KITCHEN FOOD STRAGE AND PREPARATION AREAS NTO SMOOTH AND CLEANABLE 15A-FLOOR AREA UNDER FOOD EQUIPMENT UNCLEAN 10B-TOP OF MICROWAVE STORAGE TABLE NOT SMOOTH AND CLEANABLE 10B-FOOD STORAGE SHELVES IN KTICHEN UNCLEAN AND NOT SMOOTH AND CLEANABLE IN AREAS 15B-LIGHT MISSING END CAPS IN KITCHEN 15B-LIGHTING INADEQUATE INSIDE KITCHEN ABOVE STOVE AND FOOD PREPARATION AREA 10B-BAREWOOD SURFACE NOT SMOOTH AND CLEANABLE ON TOP OF CIE MACHINE. 10A-UPRIGHT REFRIGERATOR INDISREPAIR ON INSIDE DOOR 11C-INSIDE UPRIGHT REGRIGERATOR UNCLEAN 11C-INSIDE FREEZER UNCLEAN. (CORRECTED) 11D-TOP OF FREEZER HAS CLEAN FOOD. UTENSILS STORED ON ABSORBENT CLOTH 10B- SEAL INADEQUATE INACCURATE INSIDE UPRIGHT REGRIGERATOR (DISCARDED)
Date: 2006-01-26 Type: Inspection Violations: 1 critical, 2 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained

NYS Corporation Registration

Department of State (DOS) ID 2432076
Entity Name SENECA TURNPIKE LAND COMPANY LLC
Initial DOS Filing Date 1999-10-22
Entity Type DOMESTIC LIMITED LIABILITY COMPANY
DOS Process Name DONALD P COLELLO
DOS Process Address Colela Law Office
Po Box 210
Chittendano
NEW YORK 13037

Office Location

Street Address 262 GENESEE STREET
City CHITTENANGO
State NY
Zip 13037

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
B & D'S LAST CALL BAR & GRILL B&d's Last Call Bar and Grill Inc. 262 Genesee Street, Chittenango, NY 13037 2013-11-22

Food services with the same zip code

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NEW YORK PIZZERIA CHITTENANGO Mark Cooper 239 Genesee Street, Chittenango, NY 13037 2018-11-16
CHITTENANGO CHILD CARE CENTER Lori Potter Tuscarora Road, Chittenango, NY 13037 2018-11-02
TEN PIN Ten Pin Restaurant, Inc Seneca Street, Chittenango, NY 13037 2018-09-27
B AND D LAST CALL BAR AND GRILL B & D Last Call Bar & Grill 262 East Genesee Street, Chittenango, NY 13037 2018-09-19
MR. B'S BEER GARDEN Ruth Nelepovitz Po Box 47, Chittenango, NY 13037 2018-09-06
DAD'S SOFT ICE CREAM Sabra Hart Lakeport Road, Chittenango, NY 13037 2018-06-15
THE RIDGE GOLF COURSE The Ridge 1281 Salt Springs Road, Chittenango, NY 13037 2018-05-30
CLEAR PATH FOR VETERANS, INC.-THE CANTEEN Clear Path for Veterans, Inc. 1223 Salt Spring Road, Chittenango, NY 13037 2018-05-09

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).