Byron-Bergen Elementary School FS
Mary Della Penna


Address: 6917 West Bergen Road, Bergen, NY 14416

Byron-Bergen Elementary School FS (Health Operation# 279018) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 7, 2018.

Business Overview

NYS Health Operation ID 279018
Operation Name Byron-Bergen Elementary School FS
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 6917 West Bergen Road
Bergen
NY 14416
Municipality BERGEN
County GENESEE
Permitted Operator Name Mary Della Penna
Permit Expiration Date 12/31/2018
Local Health Department Genesee County
NYSDOH Gazetteer 185300

Inspection Results

Date: 2018-12-07 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Comments: Discussed that employees drinking in food prep areas are to use covered containers with straws, not bottles or cans - discussed cucumber and tomato salad, salad is refrigerated until served and discarded after service, out less than 2 hours
Date: 2018-04-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Digital thermometer on premises. Reviewed ill food worker policy and left copy with Mgr
Date: 2017-09-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Comments: Loaded nachos, turkey sandwich, refried beans, fresh fruit offered. Gloves and 0-220F thermometers observed in use. Inspectors present: D. Brodie and J. Zaremski. 2.0
Date: 2017-01-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Kitchen clean and well organized - all hot and cold holding temperatures are good
Date: 2016-11-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Inspection performed by Nancy K-Schicker
Date: 2016-02-08 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Rodent droppings have been cleaned and shelving sanitized per telephone conversation with Mary Della Penna. Mary also states that Terminix comes in monthly to spray for insects and place glue traps for mice. She states that she will research other methods for rodent control that may be available through Terminix. Corrected. (1)
Date: 2016-01-22 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Kitchen appears clean and well-organized at time of inspection. Thermometers observed in all refrigerated food storage facilities. Gloves and 0-220F thermometers observed in use, wet wiping cloths stored in sanitizing solution. Discussed sick food worker policy with staff. (2) Inspected by Darren Brodie and Sarah Balduf.
Date: 2015-11-05 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: hot and cold holding temps satisfactory
Date: 2015-07-07 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Gillam-Grant SFS meal prep site. Site LEA code: 800000076833. Sponsor LEA Code: 180701040000. Nachos. Number of meals served:89 (1.5)
Date: 2015-04-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2014-01-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-12-18 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2012-02-23 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-10-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-02-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2010-09-16 Type: Inspection Violations: 0 critical, 3 noncritical
Item 14A: Insects, rodents present
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2010-05-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-06-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2008-12-05 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Date: 2008-06-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2007-12-14 Type: Inspection Violations: critical, noncritical
Date: 2007-06-14 Type: Inspection Violations: critical, noncritical
Date: 2006-12-19 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 6917 WEST Bergen ROAD
City Bergen
State NY
Zip 14416

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SED Gillam Grant Community Center @ BB School 6917 West Bergen Road, Bergen, NY 14416 2018-08-06
Byron-Bergen High School FS Mary Della Penna 6917 West Bergen Road, Bergen, NY 14416 2018-04-12

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
Byron Fire Hall Laura Platt Route 262, Byron, NY 14422 2018-04-19

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
Bergen Farm Market Restaurant John Kalkounis 8097 Clinton Street, Bergen, NY 14416 2018-12-10
Greg'ry's Laura Smith 13 North Lake Avenue, Bergen, NY 14416 2018-11-29
Little Guppies Childcare Little Guppies Childcare Inc. 42 Rochester Street, Bergen, NY 14416 2018-11-14
Viking Valhalla Room Rose Garden Bowl, Inc. 21 Buffalo Road, Bergen, NY 14416 2018-08-20
Bonduelle USA, Inc. (Food Service) Bonduelle Usa, Inc 15 Church Street, Bergen, NY 14416 2018-08-17
SED Gillam Grant Community Center @ BB School 6917 West Bergen Road, Bergen, NY 14416 2018-08-06
American Legion-Bergen American Legion Post#575 21 North Lake Street, Bergen, NY 14416 2018-07-19
Godfrey's Pond Food Service Genesee County Fish & Game Protective Assoc., Inc. 7925 Godfrey's Pond Road, Bergen, NY 14416 2018-07-18
Morgan's Place Inc. Gerda Cassara 23 Lake Street, Bergen, NY 14416 2018-05-21
Ralph & Rosies Deli & Pizzeria Michael Marsocci 19 North Lake Street, Bergen, NY 14416 2018-05-11

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).