DOVER ELEMENTARY SCHOOL
Dover Union Free School Dist


Address: 9 School Street, Dover Plains, NY 12522

DOVER ELEMENTARY SCHOOL (Health Operation# 273783) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 3, 2018.

Business Overview

NYS Health Operation ID 273783
Operation Name DOVER ELEMENTARY SCHOOL
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 9 School Street
Dover Plains
NY 12522
Municipality DOVER
County DUTCHESS
Permitted Corporation Name DOVER UNION FREE SCHOOL DIST
Permitted Operator Name CAROL JANKOWSKI
Permit Expiration Date 06/30/2019
Local Health Department Dutchess County
NYSDOH Gazetteer 135300

Inspection Results

Date: 2018-10-03 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Traulsen two door reach in: ranch dressing 40F. Hubert two door reach in: between cheese 34F. Second two door reach in near office is not in use. Hot serve line: mozz. sticks 145F, tomato sauce 164F. Cold serve line: sliced turkey 39F. Milk cooler: between milk bags 41F. Milk dispenser: milk 37F. Wiping cloths in 50 ppm chlorine solution. Dishwasher is down, three bay sink set up for wash, rinse, sanitize with saintize sink containing 50 ppm chlorine solution, not being used at time of visit so solution was cool and was drained by kitchen staff.
Date: 2018-03-01 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Hamburger 143F; milk dispenser chocolate milk 38F; two door reach in cooler sliced deli cheese 42F; two door reach in cooler shredded cheese 43F; salad bar chicken 43F; milk cooler milk 43F; three bay sink set up for wash rinse sanitize with sanitize bay at 105F and 50 ppm chlorine.
Date: 2017-11-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2017-03-02 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Service line spaghetti squash 153F; milk dispenser chocolate milk 38F; four door reach in cooler popcorn chicken 42F; two door reach in cooler water 41F; milk cooler low fat milk 37F;
Date: 2016-10-25 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: two door reach in sliced apples 43F; four door reach in breaded chicken 40F; milk dispenser 1% milk 33F; one door white fridge sliced deli ham 43F; chicken soup 168F; Pizza bagels heated to 165F then placed in steam table; macaroni and cheese 191F; chicken pesto wraps heatted to 165 then placed in steam table.
Date: 2016-03-15 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: two door reach in string cheese 37F; four door reach in cream cheese 43F; small 1 door reach in tuna wrap 43F; steam table broccoli 142F; milk cooler 43F; milk dispenser 33F; reach in cooler juice 37F. wiping cloths in 100ppm chlorine solution
Date: 2015-11-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2015-02-27 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2015-02-17 Type: Inspection Violations: 1 critical, 1 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-11-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2014-04-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Date: 2013-10-02 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-03-01 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Date: 2012-10-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-01-24 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Date: 2011-09-20 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-02-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-10-05 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-02-19 Type: Re-Inspection Violations: critical, noncritical
Date: 2010-01-26 Type: Inspection Violations: 1 critical, 1 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2009-09-15 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-11 Type: Inspection Violations: 0 critical, 1 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Date: 2008-09-22 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-01-04 Type: Inspection Violations: 1 critical, 2 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Date: 2007-09-25 Type: Inspection Violations: 0 critical, 1 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2007-01-05 Type: Inspection Violations: 0 critical, 3 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-09-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Date: 2006-04-07 Type: Re-Inspection Violations: 0 critical, 2 noncritical
Date: 2006-03-08 Type: Inspection Violations: 0 critical, 3 noncritical
Date: 2005-10-06 Type: Inspection Violations: critical, noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
WINGDALE ELEMENTARY Dover Union Free School Dist 6413 Route 55, Wingdale, NY 12594 2018-10-22
DOVER MIDDLE / HIGH SCHOOL Dover Union Free School Dist 2368 Route 22, Dover Plains, NY 12522 2018-10-03

Office Location

Street Address 9 SCHOOL STREET
City DOVER PLAINS
State NY
Zip 12522

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
DOVER ELEMENTARY SED 9 School Street, Dover Plains, NY 12522 2018-07-25

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
FRESHCO 22 Dover Deli Food Corp 3156 Route 22, Dover Plains, NY 12522 2018-10-11
THE GOLDEN GOOSE Tina Evans 2 Reimer Avenue, Dover Plains, NY 12522 2012-03-28
GABY'S MINI MARKET Gaby's Mini Market Inc 34 Railroad Street, Dover Plains, NY 12522 2018-10-11
MC DONALDS - DOVER Mlj Wong Corp. 3078 Route 22, Dover Plains, NY 12522 2018-10-02
FOUR BROTHERS PIZZA - DOVER D.f.b.p. Inc 3189 Route 22, Dover Plains, NY 12522 2018-10-02
SUBWAY S&c Food Services Inc 3081 Route 22, Dover Plains, NY 12522 2018-10-01
DOVER CAFE El Universal Corp 3183 Route 22, Dover Plains, NY 12522 2018-01-22
GOPPY'S Phillip Wathley 3237 Route 22, Dover Plains, NY 12522 2015-08-19

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
FRESHCO 22 Dover Deli Food Corp 3156 Route 22, Dover Plains, NY 12522 2018-10-11
GABY'S MINI MARKET Gaby's Mini Market Inc 34 Railroad Street, Dover Plains, NY 12522 2018-10-11
DOVER MIDDLE / HIGH SCHOOL Dover Union Free School Dist 2368 Route 22, Dover Plains, NY 12522 2018-10-03
DOVER UFSD CONCESSION STAND Dover Union Free School District 2368 Route 22, Dover Plains, NY 12522 2018-10-03
MC DONALDS - DOVER Mlj Wong Corp. 3078 Route 22, Dover Plains, NY 12522 2018-10-02
FOUR BROTHERS PIZZA - DOVER D.f.b.p. Inc 3189 Route 22, Dover Plains, NY 12522 2018-10-02
SUBWAY S&c Food Services Inc 3081 Route 22, Dover Plains, NY 12522 2018-10-01
DOVER CAFE El Universal Corp 3183 Route 22, Dover Plains, NY 12522 2018-01-22
BI KITCHEN Mei Yue Dong 3081-3085 State Route 22, Dover Plains, NY 12522 2019-02-05
DUNKIN DONUTS - DOVER Abdd Vi, LLC 3 Dover Village Plaza, Dover Plains, NY 12522 2019-02-05

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).