GV Foods @ Expo Center (Health Operation# 1003897) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 31, 2018.
NYS Health Operation ID | 1003897 |
Operation Name | GV Foods @ Expo Center |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
581 State Fair Boulevard Syracuse NY 13209 |
Municipality | GEDDES |
County | ONONDAGA |
Permitted Corporation Name | 401 South Clinton Street, Inc. |
Permitted Operator Name | Giovanni Vigliotti |
Permit Expiration Date | 01/31/2020 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335600 |
Date: 2018-08-31 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Comments: Conditions satisfactory at this time-Station 4. Pop up bar -noted spray bottle of bleach/water not labeled. (corrected). Outside bar #5-conditions satisfactory at this time. Station 1-Conditions satisfactory at this time. Station2-Conditions satisfactory at this time. Station 3-Conditions satisfactory at this time. |
||
Date: 2018-08-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions satisfactory at this time. | ||
Date: 2018-08-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Conditions satisfactory at this time | ||
Date: 2018-08-22 | Type: Inspection |
Violations:
6 critical,
9 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Peppino's Neapolitan Express | 401 South Clinton Street, Inc. | 409 South Clinton Street, Syracuse, NY 13202 | 2018-11-05 |
Department of State (DOS) ID | 3944191 |
Entity Name | 401 SOUTH CLINTON STREET, INC. |
Initial DOS Filing Date | 2010-04-30 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | 401 SOUTH CLINTON STREET, INC. |
DOS Process Address |
401 South Clinton Street Syracuse NEW YORK 13202 |
Street Address | 581 State Fair BOULEVARD |
City | Syracuse |
State | NY |
Zip | 13209 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).