CHENGDU RESTAURANT
Chengdu Chinese Restaurant Inc


Address: 947 Hempstead Turnpike, Franklin Square, NY 11010

CHENGDU RESTAURANT (Health Operation# 992095) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 16, 2018.

Business Overview

NYS Health Operation ID 992095
Operation Name CHENGDU RESTAURANT
Food Service Description Food Service Establishment - Restaurant
Facility Address 947 Hempstead Turnpike
Franklin Square
NY 11010
Municipality HEMPSTEAD
County NASSAU
Permitted Corporation Name CHENGDU CHINESE RESTAURANT INC
Permit Expiration Date 04/30/2019
Local Health Department Nassau County
NYSDOH Gazetteer 295015

Inspection Results

Date: 2018-11-16 Type: Re-Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: Seatings: 92: Food Manager’s Certificate# 86533973-Changfeng Pan—-Expires July 31, 2021 Food Permit# F1772207 noted posted. Expires April 30, 2019
Date: 2018-11-01 Type: Inspection Violations: 2 critical, 9 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 14C: Pesticide application not supervised by a certified applicator
Item 14A: Insects, rodents present
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Seatings: 92: Food Manager’s Certificate# 86533973-Changfeng Pan—-Expires July 31, 2021 Food Permit# F1772207 noted posted. Expires April 30, 2019 Establishment as per interview opens daily between 11:15am -9:30pm Inspection ratings: 2/9”B”
Date: 2018-07-10 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No violations noted at this time. ———. Please continue to clean-up any loose rodent poison that is not inside of an enclosed bait station. PH meter was properly calibrated at this time and rice for sushi had a PH of 4.1
Date: 2018-06-08 Type: Re-Inspection Violations: 2 critical, 7 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 12A: Hot, cold running water not provided, pressure inadequate
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Comments: 1) Old packets and loose granular rodent poison was noted under Coke refrigerator in kitchen. As these looked to have been in place since the prior operator ran the establishment, a violation is not being issued at this time. [RODENT POISON MUST BE PLACED IN AN ENCLOSED BAIT STATION, ONLY TO BE PLACED BY A LICENSED EXTERMINATOR - TO AVOID POSSIBLE CONTAMINATION OF FOOD SURFACES AND A VIOLATION BEING CITED, ALL LOOSE POISON not in an enclosed station MUST BE CLEANED-UP]. ======= 2) Printed (PDF) information with requirements for holding sushi rice in the temperature danger zone will be sent for a 2nd time. Failure to follow proper procedures may result in issuance of a critical violation and escalating enforcement actions for room temperature storage of potentially hazardous food.
Date: 2018-05-17 Type: Inspection Violations: 5 critical, 8 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 8B: In use food dispensing utensils improperly stored

NYS Corporation Registration

Department of State (DOS) ID 5311615
Entity Name CHENGDU CHINESE RESTAURANT INC
Initial DOS Filing Date 2018-03-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name CHENGDU CHINESE RESTAURANT INC
DOS Process Address 947-949 Hempstead Turnpike
Franklin Square
NEW YORK 11010

Office Location

Street Address 947 HEMPSTEAD TURNPIKE
City FRANKLIN SQUARE
State NY
Zip 11010

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Operation Name DBA/Corporation Name Facility Address Last Inspection
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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).