BEST CHINESE RESTAURANT
Long Rong Inc.


Address: 30-32 West 1st Street, Mount Vernon, NY 10550

BEST CHINESE RESTAURANT (Health Operation# 979937) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2019.

Business Overview

NYS Health Operation ID 979937
Operation Name BEST CHINESE RESTAURANT
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 30-32 West 1st Street
Mount Vernon
NY 10550
Municipality MT. VERNON
County WESTCHESTER
Permitted Corporation Name LONG RONG INC.
Permitted Operator Name YI WANG
Permit Expiration Date 11/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590301

Inspection Results

Date: 2019-02-15 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: ALL VIOLATIONS ADDRESSED AND CORRECTED. FACILITY IS IN COMPLIANCE AT THIS TIME WAIVER OF HEARING OFFERED AT THIS TIME FOR 1 CHARGE AT $250.00. WAIVER COLLECTED AT THIS TIME IN THE FORM OF CHECK NUMBER 1199 IN THE AMMOUNT OF $250.00 THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7766-19-MK-VAST-FSE WITH A HEARING TO BE HELD ON FEBRUARY 21, 2019 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549
Date: 2019-02-01 Type: Re-Inspection Violations: 0 critical, 27 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ONLY, CRITICAL VIOLATIONS HAVE BEEN ADDRESSED AND CORRECTEDE RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 2 WEEKS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7766-19-MK-VAST-FSE WITH A HEARING TO BE HELD ON FEBRUARY 21, 2019 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549
Date: 2019-01-24 Type: Inspection Violations: 3 critical, 27 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8C: Improper use and storage of clean, sanitized equipment and utensils
Item 9D: Dressing rooms dirty, not provided, improperly located
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8B: In use food dispensing utensils improperly stored
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: RE-INSPECTION FOR CRITICAL VIOLATIONS ON OR ABOUT 72 HOURS RE-INSPECTION FOR NON CRITICAL VIOLATIONS ON OR ABOUT 3 WEEKS THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-7766-19-MK-VAST-FSE WITH A HEARING TO BE HELD ON FEBRUARY 21, 2019 @ 930 AM TO BE HELD AT 25 MOORE AVENUE MOUNT KISCO NY 10549
Date: 2018-02-14 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Comments: No red violation(s) noted at the time of inspection. All hot/cold holding unit temperatyres accurate at this time. Informed manager that extermination must be conducted at tleast ones a month regardless. no rodents nor signs of rodents observed at this time.
Date: 2017-11-30 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
BEST CHINESE RESTAURANT Best Chinese · Best Chinese Restaurant, Inc. 351 Mamaroneck Avenue, Mamaroneck, NY 10543 2017-11-08
BEST CHINESE RESTAURANT Hao Yu Inc. 30-32 West 1st Street, Mount Vernon, NY 10550 2016-11-28

NYS Corporation Registration

Department of State (DOS) ID 5225188
Entity Name LONG RONG INC.
Initial DOS Filing Date 2017-10-27
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name LONG RONG INC.
DOS Process Address 30-32 West First Street
Mount Vernon
NEW YORK 10550

Office Location

Street Address 30-32 WEST 1ST STREET
City MOUNT VERNON
State NY
Zip 10550

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BEST CHINESE RESTAURANT Hao Yu Inc. 30-32 West 1st Street, Mount Vernon, NY 10550 2016-11-28
BEST CHINESE RESTAURANT Xin Xin Rest. Inc. 30-32 West 1st Street, Mount Vernon, NY 10550 2013-11-13
BEST CHINESE RESTAURANT Shou Long Rest. Inc. 30-32 West 1st Street, Mount Vernon, NY 10550 2009-02-27

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SQUARE ONE INTERNATIONAL Square One International Inc. 17 East 2nd Street, Mount Vernon, NY 10550 2018-10-16
OUR LADY OF VICTORY SCHOOL Archdiocese of New York 38 North 5th Avenue, Mount Vernon, NY 10550 2018-10-15
SUGAR BOWL LUNCH Tsgl Restaurant Corp. 502 South 5th Avenue, Mount Vernon, NY 10550 2018-10-15

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).