SAKE BON
Haoxiang LLC.


Address: 15 Park Avenue, Clifton Park, NY 12065

SAKE BON (Health Operation# 947922) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2017.

Business Overview

NYS Health Operation ID 947922
Operation Name SAKE BON
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 15 Park Avenue
Clifton Park
NY 12065
Municipality CLIFTON PARK
County SARATOGA
Permitted Corporation Name HAOXIANG LLC.
Permitted Operator Name CHEN LI
Permit Expiration Date 09/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 455200

Inspection Results

Date: 2019-01-11 Type: Inspection Violations: 4 critical, 13 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8B: In use food dispensing utensils improperly stored
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: All violations must be corrected and are subject to enforcement action if not addressed in a timely manner.
Date: 2017-11-30 Type: Inspection Violations: 2 critical, 10 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8B: In use food dispensing utensils improperly stored
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11D: Non food contact surfaces of equipment not clean

Office Location

Street Address 15 PARK AVENUE
City CLIFTON PARK
State NY
Zip 12065

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EAST PALACE BUFFET Zheng's Buffet, Inc. 15 Park Avenue, Clifton Park, NY 12065 2015-08-05
SHALIMAR RESTAURANT Ekannoborti Corp 15 Park Avenue, Clifton Park, NY 12065 2014-01-10
GOLDEN GRAIN PIZZA Zin Food Corp 15 Park Avenue, Clifton Park, NY 12065 2013-07-09
NEW YORKER PIZZERIA Zin Food Corp 15 Park Avenue, Clifton Park, NY 12065 2013-01-09
DOMINO'S PIZZA-CLIFTON PARK Is Pizza, Inc. 15 Park Avenue, Clifton Park, NY 12065 2011-01-07
SHALIMAR RESTAURANT OF CLIFTON PARK Shalimar Restaurant of Clifton Park, Inc. 15 Park Avenue, Clifton Park, NY 12065 2010-11-04

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).