GOLDEN GRAIN CRUST
Sakandari Pizza Co, Inc.


Address: 15 Park Avenue, Clifton Park, NY 12065

GOLDEN GRAIN CRUST (Health Operation# 920779) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 24, 2018.

Business Overview

NYS Health Operation ID 920779
Operation Name GOLDEN GRAIN CRUST
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 15 Park Avenue
Clifton Park
NY 12065
Municipality CLIFTON PARK
County SARATOGA
Permitted Corporation Name SAKANDARI PIZZA CO, INC.
Permitted Operator Name ABDUL SAKANDARI
Permit Expiration Date 09/30/2019
Local Health Department Glens Falls District Office
NYSDOH Gazetteer 455200

Inspection Results

Date: 2019-01-07 Type: Inspection Violations: 1 critical, 10 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Comments: All violations must be corrected and are subject to enforcment action if not addressed in a timely manner. Please submit application for TPHC waiver within 2 weeks to NYS DOH Glens Falls District Office.
Date: 2018-01-24 Type: Inspection Violations: 7 critical, 13 noncritical
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Comments: All violations to be corrected or enforcement actions may be pursued. Please send receipt of purchase for the thermometer by 1/25/18 and a receipt of repair or replacement for the coolers by 2/1/18. Supplied TPHC waiver paperwork. Facility changed names about 2 weeks ago. Please submit paper work for facility name change.
Date: 2017-01-17 Type: Inspection Violations: 2 critical, 20 noncritical
Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
SAKANDARI PIZZA COMPANY, INC. Sakandari Pizza Co, Inc. 15 Park Avenue, Clifton Park, NY 12065 2015-11-02

Office Location

Street Address 15 PARK AVENUE
City CLIFTON PARK
State NY
Zip 12065

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
SHALIMAR GARDEN Mamoni and Mamoni, Inc. 15 Park Avenue, Clifton Park, NY 12065 2018-06-26
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SAKE BON Haoxiang LLC. 15 Park Avenue, Clifton Park, NY 12065 2017-11-30
SAKANDARI PIZZA COMPANY, INC. Sakandari Pizza Co, Inc. 15 Park Avenue, Clifton Park, NY 12065 2015-11-02
EAST PALACE BUFFET Zheng's Buffet, Inc. 15 Park Avenue, Clifton Park, NY 12065 2015-08-05
SHALIMAR RESTAURANT Ekannoborti Corp 15 Park Avenue, Clifton Park, NY 12065 2014-01-10
GOLDEN GRAIN PIZZA Zin Food Corp 15 Park Avenue, Clifton Park, NY 12065 2013-07-09
NEW YORKER PIZZERIA Zin Food Corp 15 Park Avenue, Clifton Park, NY 12065 2013-01-09
DOMINO'S PIZZA-CLIFTON PARK Is Pizza, Inc. 15 Park Avenue, Clifton Park, NY 12065 2011-01-07
SHALIMAR RESTAURANT OF CLIFTON PARK Shalimar Restaurant of Clifton Park, Inc. 15 Park Avenue, Clifton Park, NY 12065 2010-11-04

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).