GARDEN DELI (Health Operation# 918157) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 11, 2019.
| NYS Health Operation ID | 918157 |
| Operation Name | GARDEN DELI |
| Food Service Description | Food Service Establishment - Delicatessen |
| Facility Address |
621 Chestnut Street Garden City NY 11530 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | NEW GARDEN DELI INC |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290500 |
| Date: 2019-02-11 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 14A: Insects, rodents present Item 8B: In use food dispensing utensils improperly stored Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: SCORE: 1/8 B PERMIT: March 2019 FMTC: Qi Chen #45416 April 2019 SEATS: 14 |
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| Date: 2018-10-10 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected. | ||
| Date: 2018-09-20 | Type: Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: FMTC: Qi Chen # 45416 April 2019 PERMIT: March 31/2019 SEATS: 12 SCORE: 2/5 A |
||
| Date: 2018-06-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All violations corrected. | ||
| Date: 2018-06-13 | Type: Re-Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2018-05-02 | Type: Inspection |
Violations:
5 critical,
7 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Comments: Rating: E Seats: 14 FMTC: Qi Chen #45416 exp April 2019 Food permit: F0842906 exp 3/31/19 |
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| Date: 2017-01-23 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Facility now has a licensed pest control service that comes monthly; last extermination was conducted on 1/16/17. |
||
| Date: 2017-01-13 | Type: Inspection |
Violations:
3 critical,
11 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GARDEN DELI | Sino-american Deli Inc. | 621 Chestnut Street, Garden City, NY 11530 | 2015-08-31 |
| Department of State (DOS) ID | 4891639 |
| Entity Name | NEW GARDEN DELI INC. |
| Initial DOS Filing Date | 2016-02-05 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | NEW GARDEN DELI INC. |
| DOS Process Address |
621 Chestnut St. Garden City NEW YORK 11530 |
| Street Address | 621 CHESTNUT STREET |
| City | GARDEN CITY |
| State | NY |
| Zip | 11530 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BOSWELLS DELI | Iammo Bello of Ny Inc | 621 Chestnut Street, Garden City, NY 11530 | 2010-02-17 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| GARDEN CITY GRILL | Garden City Gourmet Grill Ltd | 401 Franklin Avenue, Garden City, NY 11530 | 2018-12-12 |
| DJ'S INTERNATIONAL BUFFET | Dj's International Buffet Inc | 1100 Stewart Avenue, Garden City, NY 11530 | 2018-12-06 |
| THE WALDORF SCHOOL OF GARDEN CITY | 225 Cambridge Avenue, Garden City, NY 11530 | 2018-11-26 | |
| GARDEN GOURMET DELI | Miguel Pica Inc | 839 Stewart Avenue, Garden City, NY 11530 | 2018-11-21 |
| ADELPHI DELICATESSEN | Adelphi Deli · Joseph Mccarthy | 351 Nassau Boulevard, Garden City South, NY 11530 | 2018-11-14 |
| AKBAR RESTAURANT | Knishka Restaurant Assoc Inc | 2 South Street, Garden City, NY 11530 | 2018-11-13 |
| HIDEAWAY CAFE | Triple A Associates LLC | 825 East Gate Boulevard, Garden City, NY 11530 | 2018-11-05 |
| CULINARY HEIGHTS | Culinary Heights Inc | 174 Seventh Street, Garden City, NY 11530 | 2018-11-01 |
| MY THREE SONS BAGEL CAFE | Vaps Bagels Inc | 974 Franklin Avenue, Garden City, NY 11530 | 2018-11-01 |
| Hampton Inn-Garden City Rest | 1 North Avenue, Garden City, NY 11530 | 2018-10-30 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).