THE IRON TOMATO (Health Operation# 902662) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 28, 2018.
| NYS Health Operation ID | 902662 |
| Operation Name | THE IRON TOMATO |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
57 Mamaroneck Avenue White Plains NY 10601 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted Corporation Name | THE IRON TOMATO, LLC |
| Permitted Operator Name | STEPHEN BERG |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2018-11-28 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Inner door gasket of rear kitchen lowboy refirgerated unit noted in disrepair, no longer smooth nor cleanable. Hand wash sink with hot and cold running water not noted in front counter service area. 3 bay sink cannot be used for handwashing. Basement dry goods area flooring noted in disrepair, bare concrete not smooth nor cleanable. , Food debris accumualiton noted in corners of FSE in bakery area, front service area and rear kitchen area. Several light fixtures above food preparartion area in front counter area not properly shielded. FSE operator stated new LED fixtures are on order to replace these fixtures. SErv safe class to be retaken. |
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| Date: 2017-11-15 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: Several dozen raw, whole eggs noted stored out at room temperature atop front counter area by griddle. Thermocouple readings of said eggs was noted at 60 F to 62 F. Corrcted by immmediate refirgeration of said eggs and discussion. Numerous light fixtures throughout front counter area over prepartion counter and in interiors of refirgerated units not properly shielded. Hand wash sink in fornt counter area by griddle noted iniperalbe, no running water. Bakery area 2 bay sink leaks when taps are turned off. Cartons of eggs not stored 6 inches above floor in basement walkin refirgerated unit. Rear surfaces of rear kitchen fryolater noted with grease accumualiton. Ice scoop noted stored atop rear kitchen ice machine. Basement dry goods area flooring not noted as smooth or non porous. |
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| Date: 2016-12-14 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Comments: Food spillage accumulaiton noted in front service area pizza display unit. REar kitchen 3 bay sink faucet leaks when taps are off. Basement area flooring not noted as smooth nor easily cleanable in food/dry goods storage area of basement.. Non shielded light fixtures noted throughout front service counter area refrigerated display units and in bakery area refrigerted display units. Unused band saw noted in basement area. Remove from premises if saw will never be used in FSE. |
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| Date: 2016-06-06 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Basement flooring near dry goods storage area not noted as smooth , non porous. Several counter area light shields not properly end capped/missing from fixutres. |
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| Date: 2016-04-28 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: 2 large palstic covered tubs of precooked chicken cutlets noted improperly cooling on shelving unit in interior of rear ktichen walkin refrigerated unit. Ther mocouple readings of said cutlets were noted at 103 F. FSe operator stated cutlets were cooked on site approx 1 hour ago.. Corrected by removal of covers on tubs and discussion about proper cooling procedures. See HACCP Numerous carttons of bottled water noted stored in basement walkin refrig. unit along with numerous bags of trash awaiitng removal. Several counter area light fixtures not properly shielded, missing from fixtures. Several cartons of raw, whole eggs noted stored directly on floor in interior of basement walkn refrig unit. |
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| Date: 2015-10-09 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: light shields were on site but not yet installed. basement floor must ce corrected by 1/1/16 or legal action will ensue |
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| Date: 2015-09-22 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 4724263 |
| Entity Name | THE IRON TOMATO, LLC |
| Initial DOS Filing Date | 2015-03-12 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | THE IRON TOMATO, LLC |
| DOS Process Address |
57 Mamaroneck Avenue White Plains NEW YORK 10601 |
| Street Address | 57 MAMARONECK AVENUE |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10601 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE IRON TOMATO - FROZEN DESSERT | 57 Mamaroneck Avenue, White Plains, NY 10601 | 2015-05-13 | |
| THE IRON TOMATO | Ready for Salad Corp. | 57 Mamaroneck Avenue, White Plains, NY 10601 | 2015-05-13 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RITZ-CARLTON WESTCHESTER - BANQUET KITCHEN | 3 Renaissance Square, White Plains, NY 10601 | 2018-12-12 | |
| DUNKIN DONUTS | Fac 570 Mam LLC | 570 Mamaroneck Avenue, White Plains, NY 10601 | 2018-12-12 |
| PANERA BREAD #4361 | Take Home The Bread LLC | 1 North Broadway, White Plains, NY 10601 | 2018-12-11 |
| WESTCHESTER BURGER CO. | Wp Burger Inc. | 106 Westchester Avenue, White Plains, NY 10601 | 2018-12-11 |
| WHITE PLAINS SENIOR CITIZENS CENTER | City of White Plains | 65 Mitchell Place, White Plains, NY 10601 | 2018-12-05 |
| MAMMA ROSA'S SON'S ITALIAN DELI | Mamma Rosa Sons Italian Deli · Mamma Rosa's Sons Italian Deli Inc. | 205 East Post Road, White Plains, NY 10601 | 2018-12-05 |
| BLT STEAK WHITE PLAINS | Blt Steak White Plains LLC | 221 Main Street, White Plains, NY 10601 | 2018-11-29 |
| LA FONDA PAISA | La Catira Restaurant · La Catira Restaurant, Inc. | 105 East Post Road, White Plains, NY 10601 | 2018-11-14 |
| TRE ANGELINA | Broucaj, Inc. | 478 Mamaroneck Avenue, White Plains, NY 10601 | 2018-11-14 |
| STAR DINER | Jacklou Corp. | 66 1/2 East Post Road, White Plains, NY 10601 | 2018-11-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).