RIO GRANDE (Health Operation# 896631) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 5, 2018.
NYS Health Operation ID | 896631 |
Operation Name | RIO GRANDE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
425 North Main Street Warsaw NY 14569 |
Municipality | WARSAW |
County | WYOMING |
Permitted Corporation Name | RIO GRANDE |
Permitted Operator Name | LUIS MANUEL LEO LLAMAS |
Permit Expiration Date | 06/30/2019 |
Local Health Department | Wyoming County |
NYSDOH Gazetteer | 602700 |
Date: 2018-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-09-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-07-12 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 9D: Dressing rooms dirty, not provided, improperly located Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8C: Improper use and storage of clean, sanitized equipment and utensils Comments: THE RESULT OF THIS INSPECTION WILL REQUIRE CORRECTIONS TO BE MADE BY JULY 26. DUE TO REPEAT VIOLATIONS AN INSERVICE WILL BE PROVIDED BY THIS DEPARTMENT FOR KITCHEN PERSONNEL IN THE NEAR FUTURE. |
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Date: 2016-12-22 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: This was a follow up insp. to make sure previous violations were corrected, very pleased with improvements in kitchen cleaning organization, bleach water use, and walk-in cooler organization. | ||
Date: 2016-12-08 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15D: Improper storage of cleaning equipment, linens, laundry unacceptable Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
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Date: 2015-08-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Street Address | 425 NORTH MAIN STREET |
City | WARSAW |
State | NY |
Zip | 14569 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
NEW YORK PIZZERIA | Alberto Dimartino | 425 North Main Street, Warsaw, NY 14569 | 2014-11-18 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WARSAW MOOSE LODGE #560 | Warsaw Moose Lodge | 13 Frank Street, Warsaw, NY 14569 | 2018-12-06 |
LAURIE'S RESTAURANT | Robyn Casseri | 46 North Main St, Warsaw, NY 14569 | 2018-11-30 |
BIRD HAVEN CHRISTMAS TREE FARM | Polished Spa and Boutique | Wilder Road, Warsaw, NY 14569 | 2018-11-23 |
WARSAW ELEMENTARY SCHOOL | Warsaw Central School | West Buffalo Street, Warsaw, NY 14569 | 2018-11-14 |
WARSAW MIDDLE/HIGH SCHOOL | Warsaw Central School | 81 West Court Street, Warsaw, NY 14569 | 2018-11-01 |
CLOISTERS | Kevin Ward | 171 North Maple Street, Warsaw, NY 14569 | 2018-08-01 |
HO HO CAFE | Ho Ho Kitchen | 461 North Main Street, Warsaw, NY 14569 | 2018-07-30 |
YUMMIES | Valerie Hoffman | 12 Center Street, Warsaw, NY 14569 | 2018-07-27 |
ARROWWOOD GOLF LLC | Rebecca Miller | 6005 Bauer Road, Warsaw, NY 14569 | 2018-07-24 |
DREAM LAKE CAMPGROUND food | 4391 Old Buffalo Road, Warsaw, NY 14569 | 2018-06-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).