LAURIE'S RESTAURANT (Health Operation# 322216) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 30, 2018.
| NYS Health Operation ID | 322216 |
| Operation Name | LAURIE'S RESTAURANT |
| Food Service Description | Food Service Establishment - Restaurant/Catering Operation |
| Facility Address |
46 North Main St Warsaw NY 14569 |
| Municipality | WARSAW |
| County | WYOMING |
| Permitted Corporation Name | LAURIE'S RESTAURANT |
| Permitted Operator Name | ROBYN CASSERI |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Wyoming County |
| NYSDOH Gazetteer | 602700 |
| Date: 2019-02-20 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2018-11-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: One bag of romaine lettuce from Salina's CA that was obtained one week prior to announcement of E. coli outbreak. Owner of facility voluntarily discarded lettuce. |
||
| Date: 2018-03-06 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8F: Improper thawing procedures used |
||
| Date: 2017-08-08 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2017-02-28 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2016-11-28 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 8F: Improper thawing procedures used |
||
| Date: 2016-04-13 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-03-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-09-09 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-10-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-03-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2012-11-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2012-04-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2011-10-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2011-04-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-10-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2010-06-07 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
||
| Date: 2009-11-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-02-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2008-02-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8F: Improper thawing procedures used |
||
| Date: 2007-03-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8F: Improper thawing procedures used Comments: Improper thawing of fish Onions stored next to bucket of dishwash soap. |
||
| Date: 2006-02-21 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 46 NORTH MAIN ST |
| City | WARSAW |
| State | NY |
| Zip | 14569 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| lAURIE'S RESTAURANT CATERING | 46 North Main St, Warsaw, NY 14569 | 2012-11-15 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE STAGE | Wny Performance Center, Inc. | 23 South Main Street, Warsaw, NY 14569 | 2012-12-04 |
| DISALVO'S PIZZERIA | John Disalvo | 54 West Buffalo St., Warsaw, NY 14569 | 2018-01-04 |
| COUNTRY KITCHEN | Terri Weaver | 68 North Main Street, Warsaw, NY 14569 | 2014-01-20 |
| WARSAW MOOSE LODGE #560 | Warsaw Moose Lodge | 13 Frank Street, Warsaw, NY 14569 | 2018-12-06 |
| YUMMIES | Valerie Hoffman | 12 Center Street, Warsaw, NY 14569 | 2018-07-27 |
| WARSAW ELEMENTARY SCHOOL | Warsaw Central School | West Buffalo Street, Warsaw, NY 14569 | 2018-11-14 |
| WARSAW MIDDLE/HIGH SCHOOL | Warsaw Central School | 81 West Court Street, Warsaw, NY 14569 | 2018-11-01 |
| CLOISTERS | Kevin Ward | 171 North Maple Street, Warsaw, NY 14569 | 2018-08-01 |
| VALLEY INN | Richard Bailey | 71 East Buffalo St., Warsaw, NY 14569 | 2015-11-03 |
| BREEZY HILL PARTY HOUSE | Brian Heywood | 2875 Merchant Road, Warsaw, NY 14569 | 2014-12-18 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).