WARSAW MOOSE LODGE #560 (Health Operation# 322217) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 6, 2018.
| NYS Health Operation ID | 322217 |
| Operation Name | WARSAW MOOSE LODGE #560 |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
13 Frank Street Warsaw NY 14569 |
| Municipality | WARSAW |
| County | WYOMING |
| Permitted Operator Name | WARSAW MOOSE LODGE |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Wyoming County |
| NYSDOH Gazetteer | 602700 |
| Date: 2018-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-12-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-03-04 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1E (Critical): Meat and meat products not from approved plants. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2015-12-23 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2014-12-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-10-22 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2012-11-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-09-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2010-09-14 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2009-02-04 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2008-04-18 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2007-04-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-03-15 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 13 FRANK STREET |
| City | WARSAW |
| State | NY |
| Zip | 14569 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COUNTRY KITCHEN | Terri Weaver | 68 North Main Street, Warsaw, NY 14569 | 2014-01-20 |
| LAURIE'S RESTAURANT | Robyn Casseri | 46 North Main St, Warsaw, NY 14569 | 2018-11-30 |
| DISALVO'S PIZZERIA | John Disalvo | 54 West Buffalo St., Warsaw, NY 14569 | 2018-01-04 |
| THE STAGE | Wny Performance Center, Inc. | 23 South Main Street, Warsaw, NY 14569 | 2012-12-04 |
| lAURIE'S RESTAURANT CATERING | 46 North Main St, Warsaw, NY 14569 | 2012-11-15 | |
| WARSAW MIDDLE/HIGH SCHOOL | Warsaw Central School | 81 West Court Street, Warsaw, NY 14569 | 2018-11-01 |
| YUMMIES | Valerie Hoffman | 12 Center Street, Warsaw, NY 14569 | 2018-07-27 |
| VALLEY INN | Richard Bailey | 71 East Buffalo St., Warsaw, NY 14569 | 2015-11-03 |
| WARSAW ELEMENTARY SCHOOL | Warsaw Central School | West Buffalo Street, Warsaw, NY 14569 | 2018-11-14 |
| CLOISTERS | Kevin Ward | 171 North Maple Street, Warsaw, NY 14569 | 2018-08-01 |
Please comment or provide details below to improve the information on WARSAW MOOSE LODGE #560.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).