THE AVOCADO CAFE (Health Operation# 893318) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 27, 2018.
| NYS Health Operation ID | 893318 |
| Operation Name | THE AVOCADO CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
208 Route 44 Thompson Plaza Millerton NY 12546 |
| Municipality | NORTHEAST |
| County | DUTCHESS |
| Permitted Corporation Name | THE AVOCADO CAFE INC. |
| Permitted Operator Name | IVAN CARRERA |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Dutchess County |
| NYSDOH Gazetteer | 135900 |
| Date: 2018-09-27 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 1- door cooler meat 40 degrees F, Rice in steam table 164 degrees F |
||
| Date: 2018-03-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Rice 157 degrees F in steam table, Shredded meat in 4 door cooler 38 degrees F, sanitizer ~100 ppm Cl2 |
||
| Date: 2017-12-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Beans in steam table 172°F, Rice in plastic container in cooler 41°F, sanitizer 200 ppm |
||
| Date: 2017-10-13 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Previous violations have been corrected. | ||
| Date: 2017-09-20 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2017-02-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2016-12-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-06-09 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Pulled pork in steam table 207 degrees F, guacamole in B/M at 43 degrees F, and black beans in Traulsen cooler at 39 degrees F. |
||
| Date: 2016-02-24 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Comments: Yellow rice at steam table 150°F, Beans at steam table 200°F, sliced tomatoes in B/M 43°F, rice in cooler 42°F. Sanitizing bucket had 100ppm sanitizer solution. |
||
| Date: 2015-10-21 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-05-15 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2015-05-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
||
| Department of State (DOS) ID | 4734298 |
| Entity Name | THE AVOCADO CAFE INC. |
| Initial DOS Filing Date | 2015-03-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | THE AVOCADO CAFE INC. |
| DOS Process Address |
P.o. Box 909 Millerton NEW YORK 12546 |
| Street Address | 208 ROUTE 44 THOMPSON PLAZA |
| City | MILLERTON |
| State | NY |
| Zip | 12546 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| T.D. KIDS TIME | T.d. Kids Time LLC | 208 Route 44 Thompson Plaza, Millerton, NY 12546 | 2008-11-18 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| MANNA DEW CAFE | Karen Trivelli | 54 Main Street, Millerton, NY 12546 | 2018-12-10 |
| THE MOVIEHOUSE | Movies Millerton Inc | 48 Main Street, Millerton, NY 12546 | 2018-12-10 |
| MC GRATH'S TAVERN | Mc Grath's Tavern Inc | 146 East Main Street, Pawling, NY 12546 | 2018-12-10 |
| FOUR BROTHERS DELECTABLE SHOPPE | Mfbp Inc | 5952 North Elm Avenue Avenue, Millerton, NY 12546 | 2018-12-06 |
| IRVING FARM COFFEE ROASTERS | 44 Main Street Coffee Corp. | 44 Main Street, Millerton, NY 12546 | 2018-12-05 |
| 52 MAIN | Independent Industries, LLC | 52 Main Street, Millerton, NY 12546 | 2018-12-05 |
| OAKHURST DINER | Millerton Diner LLC | 19 Main Street, Millerton, NY 12546 | 2018-08-20 |
| SILAMAR FARM | Julie Schroeder | 5744 Route 22, Millerton, NY 12546 | 2018-07-24 |
| EDDIE COLLINS PARK SED SITE | 5989 North Elm Street, Millerton, NY 12546 | 2018-07-10 | |
| TAROS | Peter Delcantaro | 18 Main Street, Millerton, NY 12546 | 2018-04-12 |
Please comment or provide details below to improve the information on THE AVOCADO CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).