A'MANGIARE (Health Operation# 890928) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 4, 2019.
| NYS Health Operation ID | 890928 |
| Operation Name | A'MANGIARE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
26 Palmer Avenue Bronxville NY 10708 |
| Municipality | EASTCHESTER |
| County | WESTCHESTER |
| Permitted Corporation Name | PALMER AVENUE PIZZA CORP. |
| Permitted Operator Name | RONALD CARBONE |
| Permit Expiration Date | 03/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 592200 |
| Date: 2019-03-04 | Type: Re-Inspection |
Violations:
0 critical,
12 noncritical |
|
Item 14A: Insects, rodents present Item 12A: Hot, cold running water not provided, pressure inadequate Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: FACILITY VOLUNTARILY CLOSED FOR SERVICE DUE TO BROKEN PIPE IN BASEMENT. NO WATER PROVIDED. FACILITY TO REMAIN CLOSED UNTIL WATER IS RESTORED. PLUMBER EN ROUTE REINSPECT IN 48 HOURS MARCH 6, 2019 |
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| Date: 2019-02-26 | Type: Inspection |
Violations:
3 critical,
13 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 14A: Insects, rodents present Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2018-05-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: update summons php-7331-17-mk-szs4-fse. discussed facility to do daily cleaning of basement and remove all unused equipment on patio area outside basement | ||
| Date: 2018-04-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: UPDATE FOR HEARING PHP-7635-18-MK-SZS4-FSE BASEMENT STORAGE AREA ACCEPTABLY CLEAN AT TIME OF INSPECTION. MINOR AMOUNT OF RODENT ACTIVITY OBSERVED AT THIS TIME. AFFECTED AREAS CLEAN AND SANITIZED AT TIME OF INSPECTION. CONTINUE TO MONITOR TO ENSURE ALL FOOD STORAGE, PREPARATION , DISPLAY ETC.AREAS REMAIN INFESTATION FREE. BULK FOODS TO BE STORED IN IN SEALED FOOD SAFE CONTAINERS PERMISSION TO OPERATE GRANTED PENDING ANY STATE/LOCAL REGULATIONS. | ||
| Date: 2018-04-19 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: update summons php-7331-17-mk-szs4-fse. |
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| Date: 2018-04-09 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present Comments: update summons php-7331-17-mk-szs4-fse. hearing date adjourned to April 26, 2018. **re-inspection to occur in or about 2 weeks |
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| Date: 2018-03-19 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Comments: measured temperatures acceptable **re-inspection to be determined by hearing date update summons php-7331-17-mk-szs4-fse |
||
| Date: 2018-02-20 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: measured temperatures acceptable **re-inspection to be determined by hearing date facility in process of installing FRP covered walls and ceiling plus handwash sink in prep area of basement discussed sign to be posted- all alcohol sales for off-site consumption, no covering of shelves, rusted shelves, floor behind oven, reach in freezer to be kept clean update summons php-7331-17-mk-szs4-fse |
||
| Date: 2018-01-22 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: measured temperatures acceptable **re-inspection to be determined by hearing date discussed sign to be posted- all alcohol sales for off-site consumption, no covering of shelves, rusted shelves, floor behind oven, reach in freezer to be kept clean update summons php-7331-17-mk-szs4-fse, photos of violations taken at this time |
||
| Date: 2018-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored |
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| Department of State (DOS) ID | 4621789 |
| Entity Name | PALMER AVENUE PIZZA CORP. |
| Initial DOS Filing Date | 2014-08-14 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PALMER AVENUE PIZZA CORP. |
| DOS Process Address |
26 Palmer Ave. Bronxville NEW YORK 10708 |
| Street Address | 26 PALMER AVENUE |
| City | BRONXVILLE |
| State | NY |
| Zip | 10708 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HEATHCOTE ELEMENTARY SCHOOL | Compass Group, Usa, Inc. | 26 Palmer Avenue, Scarsdale, NY 10583 | 2018-10-16 |
| MANGIA GOURMET FOODS | Mangia Gourmet of Bronxville Inc. | 26 Palmer Avenue, Bronxville, NY 10708 | 2014-05-12 |
| LEMON TREE ASIAN BISTRO | Lemon Tree Asian Bistro Inc. | 26 Palmer Avenue, Bronxville, NY 10708 | 2010-09-27 |
| CALVIN'S CHINESE RESTAURANT | Calvin's Chinese Rstaurnt · Calvin's Chinese Rest. Corp. | 26 Palmer Avenue, Bronxville, NY 10708 | 2009-03-04 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| J. FERRARO'S PIZZERIA | J. Ferraro's Pizzeria Inc. | 495 New Rochelle Road, Bronxville, NY 10708 | 2018-11-30 |
| GORDY'S STEAKHOUSE | Gordy's Steakhouse LLC | 502 A New Rochelle Road, Bronxville, NY 10708 | 2018-11-07 |
| PARK 143 BISTRO & FISH | W.d. Restaurant Group, Inc. | 143 Parkway Road, Bronxville, NY 10708 | 2018-11-01 |
| CONCORDIA COLLEGE - MAIN CAFETERIA / COMPASS | Concordia-main/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| CONCORDIA COLLEGE - SNACK BAR / COMPASS | Concordia-skbr/chrtwl-cmp · Compass Group Usa, Inc. | 171 White Plains Road, Bronxville, NY 10708 | 2018-11-01 |
| LUIGI'S PIZZERIA & RESTAURANT | Luigis Pizzeria Restaurant · Luigi's Pizzeria Restaurant, Inc. | 843 Bronx River Road, Yonkers, NY 10708 | 2018-10-23 |
| SARAH LAWRENCE COLLEGE - PUB | Avi Foodsystems, Inc. | 1 Mead Way, Bronxville, NY 10708 | 2018-10-17 |
| SARAH LAWRENCE COLLEGE - BATES DINING HALL | Avi Foodsystems, Inc. | 1 Mead Way, Bronxville, NY 10708 | 2018-10-17 |
| DUNKIN DONUTS | Fac 850 Brr LLC | 850 Bronx River Road, Yonkers, NY 10708 | 2018-10-16 |
| HAIKU BISTRO | Jp Bronxville, Inc. | 56 Pondfield Road, Bronxville, NY 10708 | 2018-10-10 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).