Bagelry, The (Health Operation# 871493) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 25, 2018.
| NYS Health Operation ID | 871493 |
| Operation Name | Bagelry, The |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
103 Main Street Canton NY 13617 |
| Municipality | CANTON |
| County | ST LAWRENCE |
| Permitted Corporation Name | National Coffee Corp |
| Permitted Operator Name | Gabriel Ockrin |
| Permit Expiration Date | 10/31/2020 |
| Local Health Department | Canton District Office |
| NYSDOH Gazetteer | 442000 |
| Date: 2018-07-25 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2017-01-13 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Several new pieces of equipment have been installed behind the front service counter including an in-counter ice bin, under counter freezer, under counter 2-door refrigerator, an espresso machine and a 2nd turbo chef oven. A new ice maker was installed in the basement. |
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| Date: 2016-01-29 | Type: Inspection |
Violations:
2 critical,
10 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 1B (Critical): Water/ice: unsafe, unapproved sources, cross connections Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8D: Single service items reused, improperly stored, dispensed, not used when required Comments: Facility has installed an Avantco table top griddle in the back storeroom. Facility lacks adequate hand wash and refrigeration in this area. Cooling procedures reported in place by staff are inadequate. Reviewed proper procedure with staff and operator. Left pamphlet on cooling and reheating. Facility has 3 smoke/fire detection units in the back storage area where cooking unit is located that are covered with painters tape. |
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| Date: 2015-06-11 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored Comments: Smoke / fire detector in back room where Avantco table top griddle has been installed is covered in painters tape. |
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| Date: 2014-11-20 | Type: Re-Inspection |
Violations:
1 critical,
17 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Note: 2smoke detectors covered with painters tape in storage room. |
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| Date: 2014-10-01 | Type: Inspection |
Violations:
3 critical,
10 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 8B: In use food dispensing utensils improperly stored |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Bagelry, The (Corning) | National Coffee Corp | 334 County Route 16, Canton, NY 13617 | 2015-09-15 |
| Bagelry of Ogdensburg | National Coffee Corp | 2981 Ford Street, Ogdensburg, NY 13669 | 2018-06-18 |
| Department of State (DOS) ID | 4527269 |
| Entity Name | NATIONAL COFFEE CORP. |
| Initial DOS Filing Date | 2014-02-11 |
| Entity Type | FOREIGN BUSINESS CORPORATION |
| DOS Process Name | NATIONAL REGISTERED AGENTS, INC. |
| DOS Process Address |
28 Liberty St. New York NEW YORK 10005 |
| Location Name | NATIONAL COFFEE CORP. |
| Location Address |
6 Pioneer Drive Potsdam NEW YORK 13676 |
| Street Address | 103 Main Street |
| City | Canton |
| State | NY |
| Zip | 13617 |
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| WESTERN HOUSE SOUTH | Sharlean Curtis | 103 Main Street, Little Valley, NY 14755 | 2005-10-14 |
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|---|---|---|---|
| St. Law. Univ. Appleton Arena | St. Lawrence University | Leigh Street, Canton, NY 13617 | 2018-12-07 |
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| St. Law. Univ. Northstar Cafe | St. Lawrence University | 23 Romoda Drive, Canton, NY 13617 | 2018-10-23 |
| Sylvia's Lounge & Eatery | Sylvia's · Sylvia Kingston Peria Inc. | 25b Main Street, Canton, NY 13617 | 2018-10-16 |
| Josie's Little Pizzeria | Sylvia Kingston | 25 Main Street, Canton, NY 13617 | 2018-10-16 |
| Little Italy Canton | Jessika Furnace | 107 Main Street, Canton, NY 13617 | 2018-10-09 |
| St. Lawrence County Correctional Facility | St. Lawrence County | 17 Commerce Lane, Canton, NY 13617 | 2018-10-01 |
| SUNY Canton Deb's Corner | College Association, Inc. | 34 Cornell Drive, Canton, NY 13617 | 2018-09-27 |
| SUNY Canton Roos Court | College Association, Inc. | 34 Cornell Drive, Canton, NY 13617 | 2018-09-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).