PONTILLO'S PIZZERIA (Health Operation# 870763) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 22, 2019.
| NYS Health Operation ID | 870763 |
| Operation Name | PONTILLO'S PIZZERIA |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
209 Peru Road Groton NY 13073 |
| Municipality | GROTON |
| County | TOMPKINS |
| Permitted Corporation Name | PIZZA CREATORS OF GROTON, INC |
| Permitted Operator Name | JEFFERY CONSTANTINO |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Tompkins County |
| NYSDOH Gazetteer | 542200 |
| Date: 2019-02-22 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Comments: Part 1: Two violations observed Part 2: No violations observed comment: inspector reviewed the correct procedure for keeping a time log as used for the waiver permitting time as a control. also explained rules regarding staff food and drinks and the importance of ensuring that food being prepared for the public is kept free of potential contamination. |
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| Date: 2018-04-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Re-inspection of Items 5C, 5E, and 6A from Inspection on 3/22/2018. Corrected: 1. Log sheets were filled out for slices of pizza, 2. Chicken wings in cooler were 45 degrees F., and 3. Meatball sauce on steam table was 140 degrees F or hotter (measured 165 degrees F). Additionally, the stove top was cleaned after daily use. | ||
| Date: 2018-03-22 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 11D: Non food contact surfaces of equipment not clean Comments: Part 1: Three critical violations observed Part 2: One violation observed Reinspection required Comment: Left informational material with operator, calibration of probe thermometer and discussed options for pizza holding and storage |
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| Date: 2017-04-28 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Re-inspection of item 5C from inspection on 3/10/2017. Corrected. Log sheet for pizza was filled out at opening. | ||
| Date: 2017-03-10 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: Part 1 - 1 violation Part 2 - 0 violation Note: blue violation deleted after staff signed form. Only 1 violation cited. |
||
| Date: 2016-10-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Part I - Item 5C cited on 9/8/16 was corrected. Waiver log sheets were observed. No violations observed Part II - No violations observed. | ||
| Date: 2016-09-08 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Comments: Part 1 - 1 violation Part 2- no violations. discussed sick worker policy, and waiver requirements.Discussed illlness reporting requirements; left TCSC part 14 and temperature educational materials with manager. |
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| Date: 2015-05-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PONTILLO'S PIZZERIA | Ted Hultzapple | 20 Muar Street, Canandaigua, NY 14424 | 2018-06-04 |
| PONTILLO'S PIZZERIA | 702 Ridge Road, Rochester, NY 14621 | 2018-04-13 | |
| PONTILLO'S PIZZERIA | 2761 E. Henrietta Road, Henrietta, NY 14467 | 2018-02-26 | |
| PONTILLO'S PIZZERIA | Pizza Creators, Inc. | 124 Groton Ave, Cortland, NY 13045 | 2018-02-16 |
| PONTILLO'S PIZZERIA | 8 Canning Street, Hilton, NY 14468 | 2018-01-08 | |
| PONTILLO'S PIZZERIA | 1687 Mt. Hope Avenue, Rochester, NY 14620 | 2015-03-27 | |
| PONTILLO'S PIZZERIA | 1687 Mt. Hope Avenue, Rochester, NY 14620 | 2018-04-20 |
| Department of State (DOS) ID | 4476224 |
| Entity Name | PIZZA CREATORS OF GROTON, INC. |
| Initial DOS Filing Date | 2013-10-22 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | PIZZA CREATORS OF GROTON, INC. |
| DOS Process Address |
124 Groton Avenue Cortland NEW YORK 13045 |
| Street Address | 209 PERU ROAD |
| City | GROTON |
| State | NY |
| Zip | 13073 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HUGHEZYS BACKYARD GRILL | Rhonda Hughes | 209 Peru Road, Groton, NY 13073 | 2012-03-05 |
| LOU'S CARRY OUT | Tammy Rochford | 209 Peru Road, Groton, NY 13073 | 2010-10-26 |
| LOU'S CARRYOUT | Donna Zigenfus | 209 Peru Road, Groton, NY 13073 | 2006-07-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OSAKA-YA CATERING | Christina Neumann | 217 Spring Street, Groton, NY 13073 | 2018-12-03 |
| CASPER'S | Unwind Cafe LLC | 118 Main Street, Groton, NY 13073 | 2018-11-29 |
| MAIN STREET PIZZERIA | Dale Dickey | 120 Main Street, Groton, NY 13073 | 2018-11-29 |
| ROMAN VILLAGE | Monica Todd | 346 Locke Road, Groton, NY 13073 | 2018-11-14 |
| NEW YORK GARDEN | Xiao Ting Zheng | 144 Main Street, Groton, NY 13073 | 2018-11-13 |
| KENDRA'S CULINARY CREATIONS | Kendra Hart | 1116 Auburn Road, Groton, NY 13073 | 2018-11-07 |
| GROTON ELEMENTARY SCHOOL | Groton Central School District | 516 Elm Street, Groton, NY 13073 | 2018-10-31 |
| GROTON JUNIOR/SENIOR HIGH SCHOOL | Groton Central School District | 400 Peru Road, Groton, NY 13073 | 2018-10-31 |
| DOTTIE'S CAKES | Dottie Munson | 788 Buck Road, Groton, NY 13073 | 2018-10-25 |
| BENN CONGER INN | Pee Dee 33 Inc | 206 West Cortland Street, Groton, NY 13073 | 2018-10-12 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).