PATSY'S PIZZERIA (Health Operation# 870120) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 20, 2018.
| NYS Health Operation ID | 870120 |
| Operation Name | PATSY'S PIZZERIA |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
9103 Fashion Drive Nanuet NY 10954 |
| Municipality | CLARKSTOWN |
| County | ROCKLAND |
| Permitted Corporation Name | PATSY'S PIZZERIA ROCKLAND LLC |
| Permitted Operator Name | ALEND FEJZA |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435000 |
| Date: 2018-12-20 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2018-12-03 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2018-03-26 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Date: 2017-11-16 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2017-07-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2017-03-22 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Date: 2017-02-21 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8B: In use food dispensing utensils improperly stored Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: note: walk-up service area has now been outfitted with 2 ice cream freezers, pizza display case and dessert case. ice cream is of tub variety requiring scooping for service. no running water dipper well or hand wash sink has been installed. |
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| Date: 2016-12-16 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Comments: note: workers advised to discontinue taking new orders until plumbers have hooked up plumbing and removed their tools and themselves from the kitchen and dishwashing can take place. advised that 3 basin sink is required in establishment. |
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| Date: 2016-02-23 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Previous violations abated. | ||
| Date: 2016-01-15 | Type: Re-Inspection |
Violations:
3 critical,
0 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Comments: repeat critical violation. NOV |
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| Date: 2015-12-01 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Date: 2015-03-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2015-02-10 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 14C: Pesticide application not supervised by a certified applicator Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Date: 2015-01-13 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PATSY'S PIZZERIA | Am & Kh Corp. | 2 Pelham Road, New Rochelle, NY 10801 | 2018-02-13 |
| PATSY'S PIZZERIA | Old Country Road Holdings LLC | 630 Old Country Road Sp# Fb08, Garden City, NY 11530 | 2017-11-03 |
| Department of State (DOS) ID | 4446114 |
| Entity Name | PATSY'S PIZZERIA ROCKLAND LLC |
| Initial DOS Filing Date | 2013-08-15 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | FATOS KOLECI, ESQ., JACOBS, KOLECI & QUILES, LLC |
| DOS Process Address |
1087 Broad Street 4th Floor Bridgeport CONNECTICUT 06604-4261 |
| Street Address | 9103 FASHION DRIVE |
| City | NANUET |
| State | NY |
| Zip | 10954 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| LIN'S GOOD TASTE | Lin's Good Taste, Inc. | 202 Smith Road, Nanuet, NY 10954 | 2018-12-12 |
| BARDONIA ORIENTAL CHINESE REST | Bardonia Oriental Chinese Restaurant · Bardonia Oriental Chinese Kitchen, Inc. | 67 Bardonia Road, Bardonia, NY 10954 | 2018-12-12 |
| THE NEW 304 DINER | Koyla K. Inc. | 127 Route 304, Bardonia, NY 10954 | 2018-12-12 |
| DOUBLE TREE BY HILTON | 425 East Route 59, Nanuet, NY 10954 | 2018-12-06 | |
| TROPICAL GRILLE | Eastern Foodmart and Catering Inc. | 126 Route 304, Bardonia, NY 10954 | 2018-12-06 |
| CHO CHO NOODLE HOUSE | Ccs Noodle House Inc | 265 South Middletown Road, Nanuet, NY 10954 | 2018-12-05 |
| THE SPOT | Ltm Holding Nanuet LLC | 33 Route 304, Nanuet, NY 10954 | 2018-12-05 |
| PEARL RIVER ELKS LODGE #2041 | Pearl River Elks | 2041 Elks Drive, Nanuet, NY 10954 | 2018-12-04 |
| NO 1 SUSHI | No. 1 Sushi 88 Corp. | 45 East Route 59, Nanuet, NY 10954 | 2018-12-04 |
| REDEEMING LOVE CHRISTIAN CENTER | Redeeming Love Christian Center, Inc. | 145 West Route 59, Nanuet, NY 10954 | 2018-12-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).