COSTA DEL SOL (Health Operation# 853047) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 16, 2018.
| NYS Health Operation ID | 853047 |
| Operation Name | COSTA DEL SOL |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
66 East Eckerson Road Spring Valley NY 10977 |
| Municipality | RAMAPO |
| County | ROCKLAND |
| Permitted Corporation Name | MELANY ENTERPRISES INC |
| Permitted Operator Name | MELIDA DIAZ |
| Permit Expiration Date | 01/31/2019 |
| Local Health Department | Rockland County |
| NYSDOH Gazetteer | 435300 |
| Date: 2019-01-11 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Comments: Recommend issue permit. |
||
| Date: 2018-02-16 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 14A: Insects, rodents present Item 14C: Pesticide application not supervised by a certified applicator |
||
| Date: 2018-01-26 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 9C: Hair is improperly restrained Item 14C: Pesticide application not supervised by a certified applicator Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2017-02-17 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator |
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| Date: 2016-04-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All previous violations are corrected. Two door low boy is now used for vegetables only. Pest. chart up to date. | ||
| Date: 2016-03-18 | Type: Inspection |
Violations:
2 critical,
4 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used |
||
| Date: 2015-05-22 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 14C: Pesticide application not supervised by a certified applicator Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2015-02-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12A: Hot, cold running water not provided, pressure inadequate Item 14C: Pesticide application not supervised by a certified applicator Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
| Date: 2014-01-23 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SABOR COLOMBIANO | Melany Enterprises Inc | 10 South Main Street, Spring Valley, NY 10977 | 2016-09-19 |
| Department of State (DOS) ID | 4468202 |
| Entity Name | MELANY ENTERPRISES INC. |
| Initial DOS Filing Date | 2013-10-03 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | MELANY ENTERPRISES INC. |
| DOS Process Address |
68 Eckerson Road Spring Valley NEW YORK 10977 |
| Street Address | 66 EAST ECKERSON ROAD |
| City | SPRING VALLEY |
| State | NY |
| Zip | 10977 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EL RINCONCITO RESTAURANTE MAZARIEGO | El Rinconcito Mazariego Corp. | 66 East Eckerson Road, Spring Valley, NY 10977 | 2013-05-03 |
| ALFONSO'S RESTAURANT | Arciniegas, Inc. | 66 East Eckerson Road, Spring Valley, NY 10977 | 2010-12-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EL QUETZAL RESTAURANT | Restaurante El Quetzal Inc | 63 East Eckerson Road, Spring Valley, NY 10977 | 2018-06-08 |
| SAINT-MARC BAKERY & HEALTHY FOOD | Saint-marc Bakery and Healthy Food Corporation | 70 East Eckerson Road, Spring Valley, NY 10977 | 2018-02-06 |
| JOY FOOD TAKE-OUT KITCHEN | Mei Zhi Zheng | 62 East Eckerson Road, Spring Valley, NY 10977 | 2017-04-03 |
| JOY FOOD | Yum's Joy Food Kitchen Inc | 62 East Eckerson Road, Spring Valley, NY 10977 | 2018-04-03 |
| CHEZ NOUS BAKERY | Chez Nous of Rockland, Inc. | 70 East Eckerson Road, Spring Valley, NY 10977 | 2015-02-11 |
| BOULANGERIE LACAYE | Boulangerie Lacaye, Inc. | 70 East Eckerson Road, Spring Valley, NY 10977 | 2010-02-10 |
| LACAYE BAKERY | Lacaye Bakery Inc. | 70 East Eckerson Road, Spring Valley, NY 10977 | 2008-02-06 |
| SABOR CHAPIN | Sabor Chapin Corp. | 63 East Eckerson Road, Spring Valley, NY 10977 | 2007-12-27 |
| TROPICAL ISLAND LOUNGE | Tropical Island Lounge Inc. | 288-11 North Main Street, Spring Valley, NY 10977 | 2018-08-09 |
| DIDDY'S | Diddy's LLC | 288 North Main Street, Spring Valley, NY 10977 | 2018-06-06 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).