SAUGERTIES SUBWAY (Health Operation# 850725) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 26, 2019.
| NYS Health Operation ID | 850725 |
| Operation Name | SAUGERTIES SUBWAY |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
330 Route 212, Unit 4 Saugerties NY 12477 |
| Municipality | SAUGERTIES |
| County | ULSTER |
| Permitted Corporation Name | PKR DIVERSIFIED ENTERPRISE, INC. |
| Permitted Operator Name | KEVIN RYDER |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556400 |
| Date: 2019-02-26 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Proper glove use and hair restraint use observed. Temp Logs maintained. Soups hot holding at 153 degrees F. Meatballs in sauce at 149 degrees F. Sliced tomato at 40 degrees F. Sliced turkey at 41 degrees F. |
||
| Date: 2018-06-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Previous critical violation (1H) corrected. All coolers and freezers at proper temps with thermometers. Discussed handwashing, and ill food worker procedures. | ||
| Date: 2018-06-01 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Comments: All coolers and freezers at proper temps with thermometers. DIscussed handwashing and ill food worker procedures. |
||
| Date: 2017-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Walk in cooler at 44 degrees F. Walk in freezer at 1 degree F. Meatballs hot holding at 161 degrees F. Soups at 153 degrees F. Turkey at 40 degrees F. Pickles at 41 degrees F. Glove use observed, Handwash station OK. Discussed ill food worker and proper handwashing procedures. |
||
| Date: 2016-01-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
||
| Date: 2015-01-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2014-09-05 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-08-19 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Middlehope Subway | Pkr Diversified Enterprise, Inc. | 5306 Route 9w, Newburgh, NY 12550 | 2018-12-05 |
| SUBWAY | Pkr Diversified Enterprise, Inc. | 867 Ulster Avenue, Kingston, NY 12401 | 2018-06-11 |
| Subway | Pkr Diversified Enterprise, Inc. | 105 Jersey Avenue, Port Jervis, NY 12771 | 2018-01-02 |
| SUBWAY | Pkr Diversified Enterprise, Inc. | Route 212 Grand Union Plaza, Saugerties, NY 12477 | 2013-05-01 |
| Street Address | 330 ROUTE 212, UNIT 4 |
| City | SAUGERTIES |
| State | NY |
| Zip | 12477 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SAUGERTIES BOWLERS CLUB | Twenty Lanes, Ltd | Route 9w, Simmons Plaza, Saugerties, NY 12477 | 2018-12-11 |
| PIG BAR & GRILL | Pig Bar & Grill, Inc. | 110 Partition Street, Saugerties, NY 12477 | 2018-12-06 |
| HOT ROCKS STEAKHOUSE | William Hughes | 3 Simmons Plaza, Saugerties, NY 12477 | 2018-10-03 |
| DIAMOND MILLS HOTEL & TAVERN FOOD SERVICE | 25 South Partition Street, Saugerties, NY 12477 | 2018-09-26 | |
| SAUGERTIES JR./SR. HIGH SCHOOL | Saugerties Central Schools | Washington Avenue Extension, Saugerties, NY 12477 | 2018-09-20 |
| GRANT D. MORSE ELEMENTARY SCHOOL | Saugerties Central Schools | 70 Harry Wells Road, Saugerties, NY 12477 | 2018-09-18 |
| KNIGHTS OF COLUMBUS #4536 | K. of C. House Committee | 19 Barclay Street, Saugerties, NY 12477 | 2018-09-14 |
| SAUGERTIES LODGE BPOE #2574 | Debra Venneri | 1089 Route 32, Saugerties, NY 12477 | 2018-09-12 |
| LOX OF BAGELS | Smd Enterprises, Inc. | 3103 Route 9w, Saugerties, NY 12477 | 2018-09-11 |
| AMERICAN LEGION POST #72 | Teri Tompkins | 30 John Street, Saugerties, NY 12477 | 2018-08-29 |
Please comment or provide details below to improve the information on SAUGERTIES SUBWAY.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).