KNIGHTS OF COLUMBUS #4536 (Health Operation# 316425) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.
| NYS Health Operation ID | 316425 |
| Operation Name | KNIGHTS OF COLUMBUS #4536 |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
19 Barclay Street Saugerties NY 12477 |
| Municipality | SAUGERTIES |
| County | ULSTER |
| Permitted Corporation Name | K. OF C. HOUSE COMMITTEE |
| Permitted Operator Name | GEORGE SULLIVAN |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Ulster County |
| NYSDOH Gazetteer | 556400 |
| Date: 2018-09-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Kitchen not in operation at time of inspection, All cold holding below 45 degrees F. All coolers have thermometers. Bar three bay sink: wash, rinse sanitize. Hand wash sink OK. DIscussed handwashing, ill food worker procedures, and avoidance of bare hand contact with ready to eat food. | ||
| Date: 2017-06-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: All cold holding below 45 f, 38 f, 33 f, 36 f. No hot holding. Reviewed and dipscussed proper cooling and reheatiing, (no walk in) left pamphlet and flow chart. Reviewed and dipscussed proper handwashing and glovep use, left pamphlet. reviewed therometer calibration. Left new choking poster and self inspection checklist. | ||
| Date: 2016-07-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Discussed proper handwashing and ill food worker procedures. |
||
| Date: 2015-09-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-10-27 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-10-17 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-06-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-07-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2010-08-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-09-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2008-08-08 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2007-09-11 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2006-09-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2005-12-05 | Type: Inspection |
Violations:
critical,
noncritical |
| Street Address | 19 BARCLAY STREET |
| City | SAUGERTIES |
| State | NY |
| Zip | 12477 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| THE RENWICK CLIFTON HOUSE | Eric & Miriam Adams | 27 Barclay Street, Saugerties, NY 12477 | 2018-08-07 |
| DIAMOND MILLS HOTEL & TAVERN FOOD SERVICE | 25 South Partition Street, Saugerties, NY 12477 | 2018-09-26 | |
| JOEY V'S | J & M Restaurant | 3218 Route 9w, Saugerties, NY 12477 | 2018-08-16 |
| SAUGERTIES POWER BOAT ASSOCIATION | Saugerties Power Boat Association, Inc. | 27 Ferry Street, Saugerties, NY 12477 | 2018-08-01 |
| TOKYO STATION | 152 Tokyo Station Corp. | 152 West Bridge Street, Saugerties, NY 12477 | 2018-05-03 |
| TOKYO STATION | Tokyo Station, Inc. | 152 West Bridge Street, Saugerties, NY 12477 | 2015-04-29 |
| BRUNO'S PIZZA | Robert Bruno | 3218 Route 9w, Saugerties, NY 12477 | 2019-02-22 |
| COUNTRY CAFE | Georgios G & C LLC | 3218 Route 9w, Saugerties, NY 12477 | 2016-09-14 |
| RUYI ASIAN CUISINE | Xiao Wei Chen | 152 West Bridge Street, Saugerties, NY 12477 | 2014-08-19 |
| LAKESIDE LICKS | John Marsh | 3218 Route 9w, Saugerties, NY 12477 | 2014-06-27 |
Please comment or provide details below to improve the information on KNIGHTS OF COLUMBUS #4536.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).