Sun Hing of Chester (Health Operation# 849317) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 3, 2018.
| NYS Health Operation ID | 849317 |
| Operation Name | Sun Hing of Chester |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
69 Brookside Avenue Chester NY 10918 |
| Municipality | CHESTER |
| County | ORANGE |
| Permitted Corporation Name | Sun Hing of Chester, Inc. |
| Permitted Operator Name | Rushuai Chen |
| Permit Expiration Date | 09/30/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 352100 |
| Date: 2019-02-15 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2018-12-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 14A: Insects, rodents present Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2018-04-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2017-12-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-11-17 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-04-17 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-02-15 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2016-12-08 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-09-21 | Type: Re-Inspection |
Violations:
2 critical,
5 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14A: Insects, rodents present Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2016-07-19 | Type: Inspection |
Violations:
4 critical,
7 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2016-04-22 | Type: Re-Inspection |
Violations:
4 critical,
0 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
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| Street Address | 69 BROOKSIDE AVENUE |
| City | CHESTER |
| State | NY |
| Zip | 10918 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Bagel Girls Cafe | Michmark LLC | 69 Brookside Avenue, Chester, NY 10918 | 2018-10-17 |
| Chester Village Deli | Chester Deli, Inc. | 69 Brookside Avenue, Chester, NY 10918 | 2018-08-29 |
| Tina's Pizza Cafe & Restaurant | Tia Pan Pizza Ltd. | 69 Brookside Avenue, Chester, NY 10918 | 2018-05-22 |
| Chester Ice Cream | Chester Ice Cream, Inc. | 69 Brookside Avenue, Chester, NY 10924 | 2018-03-21 |
| NEW SUN HING | New Sun Hing LLC | 69 Brookside Avenue, Chester, NY 10918 | 2013-08-26 |
| GOLDBERGS FAMOUS BAGELS & DELI | Dtg Bagels of Chester, Inc. | 69 Brookside Avenue, Chester, NY 10918 | 2013-02-05 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Christopher's Bistro | Christopher's Bistro, LLC | Ste. 304 69 Brookside Avenue, Chester, NY 10918 | 2018-09-10 |
| Goldbergs Famous Bagels & Deli | Dtg Bagels, Inc. | 69 Brookside Avenue, Chester, NY 10918 | 2015-10-05 |
| Mc Donald's of Chester | Nexxt Enterprises LLC | 73 Brookside Avenue, Chester, NY 10918 | 2018-10-15 |
| Chester Diner | Chester Diner, Inc. | 65 Brookside Avenue, Chester, NY 10918 | 2018-09-04 |
| Mc Donald's of Chester | L-k Bennett Enterprises LLC | 73 Brookside Avenue, Chester, NY 10918 | 2015-11-13 |
| Allan's Falafel Cafe | J.t. Chester Corp. | 115 Main Street, Chester, NY 10918 | 2018-11-09 |
| Main Street Pizzeria & Restaurant | Main Street Pizza, Inc. | 129 Main Street, Chester, NY 10918 | 2018-10-17 |
| Deli Anamex Restaurant Products | Elisio Feliz Gonzalez | 123 Main Street, Chester, NY 10918 | 2018-07-16 |
| HOLIDAY INN EXPRESS HOTEL& SUITES FSE | 2 Bryle Place, Chester, NY 10918 | 2018-02-27 | |
| Lobster Pier | Chester Pub, Inc. | 87 Brookside Avenue, Chester, NY 10918 | 2018-01-24 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).