Lobster Pier (Health Operation# 601678) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 24, 2018.
| NYS Health Operation ID | 601678 |
| Operation Name | Lobster Pier |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
87 Brookside Avenue Chester NY 10918 |
| Municipality | CHESTER |
| County | ORANGE |
| Permitted Corporation Name | Chester Pub, Inc. |
| Permitted Operator Name | Pam Bernstein |
| Permit Expiration Date | 09/30/2018 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 352100 |
| Date: 2018-01-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-09-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-03-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-11-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2016-10-19 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-05-05 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-10-03 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-06-02 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-12-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-08-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2013-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-03-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-12-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2011-11-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-06-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2011-03-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-12-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2010-09-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2010-03-25 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2010-01-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2009-12-16 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
| Date: 2009-08-28 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2009-04-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-12-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2008-03-20 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Department of State (DOS) ID | 240846 |
| Entity Name | CHESTER PUB, INC. |
| Initial DOS Filing Date | 1973-12-18 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CHESTER PUB, INC. |
| DOS Process Address |
Route 17m Chester NEW YORK 10918 |
| Location Name | CHESTER PUB, INC. |
| Location Address |
Route 17m Chester NEW YORK 10918 |
| Street Address | 87 BROOKSIDE AVENUE |
| City | CHESTER |
| State | NY |
| Zip | 10918 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| Brother Brunos | Vjd Restaurant Corp. | 78 Brookside Avenue, Chester, NY 10918 | 2018-08-29 |
| Colonial Lanes | Chester Lanes LLC | 78 Brookside Avenue, Chester, NY 10918 | 2018-08-27 |
| Wendy's #07-008 | Hudwen LLC | 78 Brookside Avenue, Chester, NY 10918 | 2018-08-03 |
| Dos Latinos | Dos Latinos Inc. | 78 Brookside Avenue #131, Chester, NY 10918 | 2018-05-17 |
| Elite Cinema Six | Elite Cinema Vi, LLC | 78 Brookside Avenue, Chester, NY 10918 | 2018-03-03 |
| Wendy's #07-008 | Wendgate Corp. | 78 Brookside Avenue, Chester, NY 10918 | 2015-12-10 |
| DUNKIN DONUTS/ | Abdd, LLC | 78 Brookside Avenue #131, Chester, NY 10918 | 2013-09-05 |
| CRIS' SWEET CREAMERY | Cris Sweet Creamery LLC | 78 Brookside Avenue, Chester, NY 10918 | 2011-08-30 |
| HOLIDAY INN EXPRESS HOTEL& SUITES FSE | 2 Bryle Place, Chester, NY 10918 | 2018-02-27 |
Please comment or provide details below to improve the information on Lobster Pier.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).