MING MOON RESTAURANT3
Ming Moon Restaurant, Inc.


Address: 128 West Main Street, Stamford, NY 12167

MING MOON RESTAURANT3 (Health Operation# 847430) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 2, 2015.

Business Overview

NYS Health Operation ID 847430
Operation Name MING MOON RESTAURANT3/Inactive
Food Service Description Food Service Establishment - Restaurant
Facility Address 128 West Main Street
Stamford
NY 12167
Municipality STAMFORD
County DELAWARE
Permitted Corporation Name MING MOON RESTAURANT, INC.
Permitted Operator Name Li Lin Ruan
Local Health Department Oneonta District Office
NYSDOH Gazetteer 126600

Inspection Results

Date: 2015-06-02 Type: Inspection Violations: 0 critical, 8 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Comments: Discussed deficiencies with the operator. The following temperatures were recorded (degrees F): Fried Rice - 175.0, Cooked White Rice - 159.2, Egg Drop Soup - 183.5, Wonton Soup Base - 200.4, Sweet and Sour Sauce - 174.3, and Won Tons - 168.7. Bain Marie Upper Compartment - Fried Pork - 42.4, Raw Beef - 44.6, Raw Chicken - 42.8. Walk-In Cooler - Fried Breaded Chicken - 41.2, Cooked Pork - 38.9. Report e-mailed.
Date: 2014-06-17 Type: Inspection Violations: 1 critical, 14 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-07-23 Type: Inspection Violations: 0 critical, 8 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

Office Location

Street Address 128 WEST MAIN STREET
City STAMFORD
State NY
Zip 12167

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
American House & Hotel Stephanie Coombes 128 West Main Street, Angelica, NY 14709 2018-12-05
MING MOON KITCHEN INC. Jian Zheng 128 West Main Street, Stamford, NY 12167 2018-08-09
Subway-LeRoy Kasa Enterprises, LLC. 128 West Main Street, Leroy, NY 14482 2018-04-17
American House & Hotel - Catering 128 West Main Street, Angelica, NY 14709 2013-06-01
MING MOON RESTAURANT Lucky Moon, Inc. 128 West Main Street, Stamford, NY 12167 2012-09-18
VINCE'S PIZZA & PASTA Vincenzo Mannino 128 West Main Street, Johnstown, NY 12095 2010-01-13
MING MOON RESTAURANT - X Shi Teng Zheng 128 West Main Street, Stamford, NY 12167 2009-06-03
DON LORENZO'S MEX-REST Jorge Delarco 128 West Main Street, Allegany, NY 14706 2008-03-20

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T P'S CAFE Timothy Clark 7 Railroad Avenue, Stamford, NY 12167 2018-07-25

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).