SAPORI
Trojet LLC


Address: 324 Central Avenue, White Plains, NY 10606

SAPORI (Health Operation# 844315) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is March 29, 2018.

Business Overview

NYS Health Operation ID 844315
Operation Name SAPORI
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 324 Central Avenue
White Plains
NY 10606
Municipality WHITE PLAINS
County WESTCHESTER
Permitted Corporation Name TROJET LLC
Permitted Operator Name ESAD VUCETAJ
Permit Expiration Date 07/31/2019
Local Health Department Westchester County
NYSDOH Gazetteer 590203

Inspection Results

Date: 2018-03-29 Type: Inspection Violations: 0 critical, 4 noncritical
Item 14C: Pesticide application not supervised by a certified applicator
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Numerous plastic tubs of raw chicken and raw meat noted stored directly on floor in basement walkin refreigerated unit. Rear upper kitchen floor behind cooking equipment noted with heavy grease accumulation. Unused coca cola reach in refirgerated unit noted in corner of upstairs kitchen area. Serv safe class certificate not posted in FSE
Date: 2017-04-10 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Comments: Tray of raw fish noted stroed directly on floor inside baseemnt walkin refrigerated unit. Corrected at inspection. Inner door gaskets of rear kitchen reachin refirgerated units noted with grime accumulation. Paper hand towels not noted in dispensers by rear kitchen hand wash sinks.
Date: 2016-10-21 Type: Inspection Violations: 0 critical, 3 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Rear ktiche door opened to outside without screening. Diamond plate fooring in basement walkin refrig unit noted with soiled surfaces. Non shielded light bubls noted in basement walikin refrigerated u nit.
Date: 2016-04-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Inner bottom shelf siurface of rear upper kitchen Cocacola refrig unit noted with pitted, rusted surfaces, not smooth nor easily cleanable Rear upper kitchen vent hood above broiler noted with grease accuulation.
Date: 2015-12-10 Type: Inspection Violations: 0 critical, 2 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Comments: above to be corrected asap shellfish tags acceptable
Date: 2015-01-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-09-09 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2014-02-19 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Date: 2013-08-01 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.

Office Location

Street Address 324 CENTRAL AVENUE
City WHITE PLAINS
State NY
Zip 10606

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SUBWAY #149 Dutt Sub Corp. 324 Central Avenue, Albany, NY 12206 2018-12-12
GERVASI'S Johnny G's Inc 324 Central Avenue, White Plains, NY 10606 2011-07-05
SUBWAY S & S Subs Enterprise, Inc. 324 Central Avenue, Albany, NY 12206 2007-12-18

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).