CITY LIMITS (Health Operation# 454940) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 26, 2018.
| NYS Health Operation ID | 454940 |
| Operation Name | CITY LIMITS |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
200 Central Avenue White Plains NY 10606 |
| Municipality | WHITE PLAINS |
| County | WESTCHESTER |
| Permitted DBA | CITY LIMITS |
| Permitted Corporation Name | LIVANOS RESTAURANT INC. |
| Permitted Operator Name | BILL LIVANOS |
| Permit Expiration Date | 02/28/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590203 |
| Date: 2018-11-26 | Type: Inspection |
Violations:
0 critical,
13 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
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| Date: 2017-04-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: At this time previous violations have been corrected. The remaining violations to be addressed. Dicussed cleaning speed rack in upstairs walk-in box, attaching center floor saddle of upstairs walk-in box, removing clear tape from exterior surface of ice cream machine |
||
| Date: 2017-03-27 | Type: Inspection |
Violations:
0 critical,
17 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 8B: In use food dispensing utensils improperly stored Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 14A: Insects, rodents present Comments: At this time all cold and hot holding temperatures acceptable and gloves in use. |
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| Date: 2016-02-11 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: At this time previous violations have been corrected. Contact DOH Nicole 914-336-1296 when the above violations have been corrected/remaining construction violations to be corrected by the next regular inspection. |
||
| Date: 2016-01-19 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14A: Insects, rodents present Comments: At this time observed hot and cold holding temps acceptable and gloves in use. Re-inspection in or about two weeks. |
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| Date: 2015-03-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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| Date: 2015-03-12 | Type: Inspection |
Violations:
2 critical,
21 noncritical |
|
Item 2A (Critical): Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
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| Date: 2014-10-16 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Department of State (DOS) ID | 798018 |
| Entity Name | LIVANOS RESTAURANT INC. |
| Initial DOS Filing Date | 1982-10-13 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | NICHOLAS LIVANOS |
| DOS Process Address |
200 Central Avenue White Plains NEW YORK 10606 |
| Location Name | JOHN LIVANOS |
| Location Address |
200 Central Avenue White Plains NEW YORK 10606 |
| Street Address | 200 CENTRAL AVENUE |
| City | WHITE PLAINS |
| State | NY |
| Zip | 10606 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CITY LIMITS - FROZEN DESSERT | 200 Central Avenue, White Plains, NY 10606 | 2008-02-29 | |
| AIDA'S CAFE FSE | Aida Dejesus | 200 Central Avenue, Dunkirk, NY 14048 | 2011-10-03 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| BUON AMICI | Paulies, Inc. | 238 Central Avenue, White Plains, NY 10606 | 2018-03-09 |
| BOWLMOR WHITE PLAINS - SNACK BAR | Amf Wp Bowl-snack Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-11 |
| BAGEL EMPORIUM | Bagel Express of Westchester Ltd. | 31 Tarrytown Road, White Plains, NY 10607 | 2017-12-11 |
| BOWLMOR WHITE PLAINS - UPSTAIRS BAR | Amf Wp Bowl-upstairs Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-06 |
| BOWLMOR WHITE PLAINS - DOWNSTAIRS BAR | Amf Wp Bowl-dwnstairs Bar · Amf Bowling Centers, Inc. | 47 Tarrytown Road, White Plains, NY 10607 | 2017-12-06 |
| WESTCHESTER COUNTY CENTER / CULINART | Westchester County Center · Culinart, Inc. | 198 Central Avenue, White Plains, NY 10606 | 2015-01-16 |
| VARVARO'S DELI | Pram Deli Inc. | 48 Russell Street, White Plains, NY 10606 | 2013-01-25 |
| TUSCANY CAFE | Harding Restaurant Corporation | 239 Central Avenue, White Plains, NY 10606 | 2012-03-19 |
| WESTCHESTER COUNTY CENTER / CULINART - CA | 198 Central Avenue, White Plains, NY 10606 | 2008-03-18 | |
| NIKO'S GREEK TAVERNA | 287 Central Ave LLC | 287 Central Avenue, White Plains, NY 10606 | 2018-12-04 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).