EVERYDAY GOURMET (Health Operation# 843459) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 4, 2019.
| NYS Health Operation ID | 843459 |
| Operation Name | EVERYDAY GOURMET |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
502 Cayuga Drive Niagara Falls NY 14304 |
| Municipality | NIAGARA FALLS |
| County | NIAGARA |
| Permitted Corporation Name | EVERYDAY GOURMET |
| Permitted Operator Name | CHERYL ANN GILL |
| Permit Expiration Date | 06/30/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 310200 |
| Date: 2019-01-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Non operational inspection. All coolers <=45dF Gloves and hair restraints available Sanitizer available Sinks ok | ||
| Date: 2018-06-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Food testing thermometer ok, coolers <45°, freezers ok, gloves ok, hair restraints ok, quat sanitizer at 200 ppm ok, high temp dishwasher ok, sinks ok, choking ok, cpr ok, restrooms ok Application, WC insurance and check #1234 for 365.00 received today, Still need disability insurance in order to permit | ||
| Date: 2018-01-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: Non-operational inspection Food testing thermometers available, restroom OK, bleach available, hair restraints and gloves available, all coolers < 45dF | ||
| Date: 2017-06-02 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Food testing therrmometer OK, gloves available, hair restraints OK, all coolers <45 dF-thermometers OK, sanitizer available, high temp dishwasher OK, 3-bay sink OK, handwash stations OK, vegetable sink OK, restroom OK,** Received application, worker's comp and disability info and fee $365.00 check #1649 today** | ||
| Date: 2017-01-12 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Restroom: OK Handwash Station: OK Indirect Drain Sink: OK Mop Sink: OK Food Testing Thermometer: OK Coolers/Cold Holds: <45oF Hot Holds: n/a Reheats (>165oF in less than 2 hours): OK Storage: OK High Temp Dish Machine: OK 3-Bay: wash>rinse>sanitize (50 ppm Cl-)>air dry: OK Wipe Cloths (100 ppm Cl-): OK Permit/Choke Poster: Posted Hair Restraints: OK Hand Barriers: OK | ||
| Date: 2016-07-11 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: food testing thermometer ok, coolers<45°, gloves ok, hair restraints ok, bleach available, choking ok, cpr ok, restrooms ok,3 bay sink ok, vegetable sink ok, handwash sink ok, permit ok, freezers ok, coolers ok | ||
| Date: 2016-02-08 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Note: Hair restraints, gloves available and used properly, Food testing thermometers available, ProForce sanitizer used, Three bay sink-ok, Commercial dishwasher available, Handwash sink-ok, Mop sink- ok, Vegetable sink with indirect drain- ok , Catered lunch being prepared, observed cambros, coolers, Reviewed proper cook temperatues. |
||
| Date: 2015-06-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-03-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-06-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: 11 B - NO SANITIZER ( AVAILABLE AT ADJACENT TABLES ) |
||
| Date: 2014-01-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Date: 2013-08-19 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-06-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EVERY DAY GOURMET | Everyday Gourmet | 743 Pasadena Avenue, Niagara Falls, NY 14304 | 2012-10-31 |
| CHERYL ANN'S CATERING | Everyday Gourmet | 743 Pasadena Avenue, Niagara Falls, NY 14304 | 2008-10-09 |
| Street Address | 502 CAYUGA DRIVE |
| City | NIAGARA FALLS |
| State | NY |
| Zip | 14304 |
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|---|---|---|---|
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| CLANCY'S BAR & RESTAURANT | Donald Spacone | 7001 Packard Road, Niagara Falls, NY 14304 | 2018-11-30 |
| JET PORT RESTAURANT | James Richner | 7100 Porter Road, Niagara Falls, NY 14304 | 2018-11-29 |
Please comment or provide details below to improve the information on EVERYDAY GOURMET.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).