RIVER VIEW GRILL
River View Grill, Inc.


Address: 222 Beekman Avenue, Sleepy Hollow, NY 10591

RIVER VIEW GRILL (Health Operation# 836424) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 15, 2017.

Business Overview

NYS Health Operation ID 836424
Operation Name RIVER VIEW GRILL
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 222 Beekman Avenue
Sleepy Hollow
NY 10591
Municipality MT. PLEASANT
County WESTCHESTER
Permitted Corporation Name RIVER VIEW GRILL, INC.
Permitted Operator Name RIVER VIEW GRILL, INC.
Permit Expiration Date 04/30/2018
Local Health Department Westchester County
NYSDOH Gazetteer 593200

Inspection Results

Date: 2017-02-15 Type: Inspection Violations: 1 critical, 15 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 14C: Pesticide application not supervised by a certified applicator
Item 11D: Non food contact surfaces of equipment not clean
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 11D: Non food contact surfaces of equipment not clean
Comments: Discussed: Adequate shellfish tag procedure. Failure to follow will result in issuance of a ticket.; Removal of contact paper.; Use of sanitizer test strips.; Food preparation not permitted in the basement dry storage area.; Condition of freezer chest.; Bar flooring material.; Condition of mop back flow preventor.; Reinspection on or about 3/15/17.
Date: 2016-10-28 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Comments: see file for report
Date: 2016-09-28 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Discussed: Red item re-inspection only conducted at this time. Single door bain marie refrigerator removed and to be replaced with a new unit. Ensure replacement unit is commercial grade and NSF approved or equivalent. Reinspection for remaining blue item violations, from report dated 9/19/16, to be checked for compliance on or about 10/19/16.
Date: 2016-09-23 Type: Re-Inspection Violations: 2 critical, 0 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Comments: Discussed: Red item re-inspection only conducted at this time. Re-inspection for cited red item violations will be conducted on or about 9/28/16. Repeat red item violations will result in issuance of a ticket.; Ticket # 6643 issued at this time for lack of the food allergy statement on the menus, as cited on inspection report dated 9/19/16. Food allergy statement currently present in the menus, waiver issued at this time.;
Date: 2016-09-19 Type: Inspection Violations: 2 critical, 20 noncritical
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45oF during cold holding, except smoked fish not kept at or below 38oF during cold holding.
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 11D: Non food contact surfaces of equipment not clean
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Discussed: Ticket to be issued for lack of food allergy statement on menu.; Monitoring of potentially hazardous food temperatures.; ; Cannot determine if island oasis machine drainline is indirectly wasted. Must provide proof of such upon the follow-up inspection.; Facility exterminated monthly by Tri-boro, last visit on 9/7/16.; Reinspection on or about 9/22/16.
Date: 2016-03-18 Type: Inspection Violations: 0 critical, 17 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

NYS Corporation Registration

Department of State (DOS) ID 4385341
Entity Name RIVER VIEW GRILL, INC.
Initial DOS Filing Date 2013-04-09
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name RIVER VIEW GRILL, INC.
DOS Process Address 222 Beekman Ave.
Sleepy Hollow
NEW YORK 10591

Office Location

Street Address 222 BEEKMAN AVENUE
City SLEEPY HOLLOW
State NY
Zip 10591

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THE LIGHTHOUSE COFFEE C0 The Lighthouse Coffee Co Inc 222 Beekman Avenue, Sleepy Hollow, NY 10591 2008-06-03

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).