SAIGONESE (Health Operation# 825479) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 18, 2019.
| NYS Health Operation ID | 825479 |
| Operation Name | SAIGONESE |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
158 South Central Avenue Hartsdale NY 10530 |
| Municipality | GREENBURGH |
| County | WESTCHESTER |
| Permitted Corporation Name | SAIGONESE CORP. |
| Permitted Operator Name | VAN DANG |
| Permit Expiration Date | 12/31/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 595300 |
| Date: 2019-01-18 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Comments: Food temperatures in refrigeration and hot holding units acceptable. Extermination service provided monthly by Ehrlich, last service date was 1/13/19. Discussed the need for more enhanced/frequent extermination service. Re-inspection on 1/25/19 |
||
| Date: 2018-12-07 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2017-11-28 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: reinspect jan 2018 |
||
| Date: 2016-09-22 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: No red violations observed. All hot and cold temperatures acceptable at this time. |
||
| Date: 2016-04-13 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Comments: No red violations observed. All hot and cold temperatures acceptable at this time. |
||
| Date: 2015-12-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2015-04-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
| Date: 2014-11-07 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-10-23 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-02-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 9A: Inadequate personal cleanliness |
||
| Date: 2013-09-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-01-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Department of State (DOS) ID | 4246143 |
| Entity Name | SAIGONESE CORP. |
| Initial DOS Filing Date | 2012-05-16 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | VAN LE DANG |
| DOS Process Address |
21 Fieldstone Dr. Unit # 218 Hartsdale NEW YORK 10530 |
| Street Address | 158 SOUTH CENTRAL AVENUE |
| City | HARTSDALE |
| State | NY |
| Zip | 10530 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TUSCANY RED BARN PIZZA | Kmac Food Corporation | 158 South Central Avenue, Hartsdale, NY 10530 | 2010-09-17 |
| RED BARN PIZZA & FAMILY MART | Kmac Food Corp | 158 South Central Avenue, Hartsdale, NY 10530 | 2008-09-12 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| HIGHVIEW SCHOOL / ARAMARK | Aramark Educational Services, LLC | 200 North Central Avenue, Hartsdale, NY 10530 | 2018-11-15 |
| WOODLANDS SCHOOL / ARAMARK | Aramark Educational Services, LLC | 475 West Hartsdale Avenue, Hartsdale, NY 10530 | 2018-11-14 |
| MARIA REGINA H.S. | Mamma Rosa's Cucina Corp. | 500 West Hartsdale Avenue, Hartsdale, NY 10530 | 2018-10-23 |
| CENTRAL SEAFOOD RESTAURANT | Hartsdale Garden · New Central Seafood, Inc. | 285 North Central Avenue, Hartsdale, NY 10530 | 2018-10-19 |
| HUNAN VILLAGE II | Fortune 68 Corp. | 222 East Hartsdale Avenue, Hartsdale, NY 10530 | 2018-10-18 |
| SCARSDALE GOLF CLUB - TERRACE GRILL | Scarsdale Glf Cl-terr Grll · Scarsdale Golf Club, Incorporated | Club Way, Hartsdale, NY 10530 | 2018-09-28 |
| SCARSDALE GOLF CLUB - DINING ROOM | Scarsdale Golf Club · Scarsdale Golf Club, Incorporated | Club Way, Hartsdale, NY 10530 | 2018-09-28 |
| VILLAGGIO ITALIANO RESTAURANT | Villaggio Italiano Restrant · Villaggio Italiano Restaurant Inc. | 389 North Central Avenue, Hartsdale, NY 10530 | 2018-08-21 |
| SCARSDALE GOLF CLUB - POOL SNACK BAR | Scarsdale Glf Cl/pool Snk · Scarsdale Golf Club, Incorporated | Club Way, Hartsdale, NY 10530 | 2018-07-31 |
| PAS-TINA | Pas-tina Inc. | 155 South Central Avenue, Hartsdale, NY 10530 | 2018-06-26 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).