FRANK'S FOOD COURT-660
F.m.c. Market, Inc.


Address: 660 White Plains Road, Tarrytown, NY 10591

FRANK'S FOOD COURT-660 (Health Operation# 822858) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 14, 2019.

Business Overview

NYS Health Operation ID 822858
Operation Name FRANK'S FOOD COURT-660
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 660 White Plains Road
Tarrytown
NY 10591
Municipality GREENBURGH
County WESTCHESTER
Permitted Corporation Name F.M.C. MARKET, INC.
Permitted Operator Name FRANK CONFALONE
Permit Expiration Date 11/30/2019
Local Health Department Westchester County
NYSDOH Gazetteer 595300

Inspection Results

Date: 2019-02-14 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: Food temperatures on cold holding buffet line and hot and cold holding units acceptable. Hand gloves provided and in use at inspection time. Extermination service provided by J P McHale, last service date was 1/18/19, no infestation reported. Most meals are prepared at Frank's Food Court, 349 Tarrytown Road in Elmsford and delivered daily. Discussed keeping a temperature log of all food products delivered daily.Hot meals must be at 140F and above and cold meals at 45F and below
Date: 2018-12-05 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: No red violations observed. All hot and cold temperatures acceptable at this time.
Date: 2017-09-20 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: No red violations observed. All hot and cold temperatures acceptable at this time.
Date: 2016-06-13 Type: Inspection Violations: 3 critical, 10 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required.
Item 8B: In use food dispensing utensils improperly stored
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Comments: Discussed: Monitoring of food temperatures.; Food allergy sign location.; Storage of personal belongings.; Re-inspection on or about 6/16/16.
Date: 2015-02-12 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Date: 2014-01-16 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Date: 2014-01-06 Type: Inspection Violations: 1 critical, 4 noncritical
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding.
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Date: 2013-04-25 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-12-07 Type: Inspection Violations: 0 critical, 6 noncritical
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training.
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12A: Hot, cold running water not provided, pressure inadequate
Date: 2012-12-04 Type: Inspection Violations: 0 critical, 0 noncritical

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
FRANK'S FOOD COURT TOO F.m.c. Market, Inc. 580 White Plains Road, Tarrytown, NY 10591 2018-12-05
FRANK'S FOOD COURT F.m.c. Market, Inc. 349 Tarrytown Road, Elmsford, NY 10523 2018-10-18
HERITAGE CAFE F.m.c. Market, Inc. 80 Grasslands Road, Elmsford, NY 10523 2017-09-22
HILLSIDE CAFE F.m.c. Market, Inc. 100 Hillside Avenue, White Plains, NY 10603 2017-01-30
KNOLLWOOD CAFE F.m.c. Market, Inc. 399 Knollwood Road, Elmsford, NY 10523 2015-11-24
FRANK'S FOOD COURT F.m.c. Market, Inc. 660 White Plains Road, Tarrytown, NY 10601 2012-03-20

NYS Corporation Registration

Department of State (DOS) ID 1638159
Entity Name F.M.C. MARKET, INC.
Initial DOS Filing Date 1992-05-20
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name F.M.C. MARKET, INC.
DOS Process Address 349 Tarrytown Road
Elmsford
NEW YORK 10523-3417
Location Name FRANK CONFALONE
Location Address 41 Westview Avenue
White Plains
NEW YORK 10603

Office Location

Street Address 660 WHITE PLAINS ROAD
City TARRYTOWN
State NY
Zip 10591

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FRANK'S FOOD COURT F.m.c. Market, Inc. 660 White Plains Road, Tarrytown, NY 10601 2012-03-20

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DEMETERS TAVERN Stephen W. Demeter, Inc. 51 Old White Plains Road, Tarrytown, NY 10591 2018-12-05
DUNKIN DONUTS BAKERY Hillcrest Marshall Corporation 92 Wildey Street, Tarrytown, NY 10591 2018-11-29
MSG TRAINING CENTER Ccs @ Msg · Piggs LLC 711 Old Saw Mill River Road, Tarrytown, NY 10591 2018-11-29
DOUBLETREE - KOSHER KITCHEN 455 South Broadway, Tarrytown, NY 10591 2018-11-27
DOUBLETREE - MAIN KITCHEN 455 South Broadway, Tarrytown, NY 10591 2018-11-27
D & M FOOD CATERING CORPORATION D & M Food Catering Corp. 120 White Plains Road, Tarrytown, NY 10591 2018-11-27
DUNKIN DONUTS - FROZEN DESSERT 137 Wildey Street, Tarrytown, NY 10591 2018-11-26
HOLLYWOOD NORTH Ben & Kate's Pizzeria, Inc. 109 Beekman Avenue, Sleepy Hollow, NY 10591 2018-11-26

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).