TROPIX ON THE MILE (Health Operation# 816655) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is August 30, 2018.
NYS Health Operation ID | 816655 |
Operation Name | TROPIX ON THE MILE |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
395 Woodcleft Avenue Freeport NY 11520 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | FPT SOBE RESTAURANT CORP |
Permit Expiration Date | 10/31/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290400 |
Date: 2018-08-30 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2018-08-22 | Type: Inspection |
Violations:
5 critical,
5 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 8F: Improper thawing procedures used Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: Score D Permit exp 10/31/18 230 seats |
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Date: 2017-08-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2017-07-27 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Comments: Score "B" FMTC Robert Rosetta Jr exp 11/17 no.48451 165 seats plus lounge seating |
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Date: 2016-06-30 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2016-06-22 | Type: Inspection |
Violations:
1 critical,
10 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade B, Seating 250 FMTC Robert Rossetti Jr |
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Date: 2015-06-17 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
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Date: 2013-07-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
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Date: 2012-06-25 | Type: Inspection |
Violations:
1 critical,
13 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 14A: Insects, rodents present Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Department of State (DOS) ID | 4174412 |
Entity Name | FPT SOBE RESTAURANT CORP. |
Initial DOS Filing Date | 2011-12-08 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | FPT SOBE RESTAURANT CORP. |
DOS Process Address |
23 Woodcleft Avenue Freeport NEW YORK 11520 |
Street Address | 395 WOODCLEFT AVENUE |
City | FREEPORT |
State | NY |
Zip | 11520 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
OPUS CASINO CRUISE LINES-MV ESCAPADE | Opus Casino Cruise Lines | 395 Woodcleft Avenue, Freeport, NY 11520 | 2010-12-30 |
OPUS CASINO CRUISE LINES-COMMISSARY | Opus Casino Cruise Lines, LLC | 395 Woodcleft Avenue, Freeport, NY 11520 | 2010-09-14 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BRACCO'S CLAM & OYSTER BAR | Bracco's Clam & Oyster Bar Inc | 319 Woodcleft Avenue, Freeport, NY 11520 | 2018-10-05 |
HUDSON AND MCCOY | Rfb Entertainment Inc | 340 Woodcleft Avenue, Freeport, NY 11520 | 2012-07-06 |
THE SCHOONER | Gaeflin Cor | 435 Woodcleft Avenue, Freeport, NY 11520 | 2011-10-13 |
RACHEL'S WATERSIDE GRILL | Rachel's Waterside Grill Inc | 281 Woodcleft Avenue, Freeport, NY 11520 | 2018-09-13 |
BONITO | Woodcleft Sushi Inc. | 301 Woodcleft Avenue, Freeport, NY 11520 | 2012-05-18 |
RIVERHOUSE GRILLE | River House Grille Inc | 195 A Woodcleft Avenue, Freeport, NY 11520 | 2018-10-26 |
LIMONCELLO | Jc Restaurant Inc | 229 Woodcleft Avenue, Freeport, NY 11520 | 2018-10-05 |
OTTO'S SEA GRILL | Otto's Sea Grill Inc | 271 Woodcleft Avenue, Freeport, NY 11520 | 2018-08-01 |
JEREMY'S ALE HOUSE | Jeremy's Ale House East Inc | 239 Woodcleft Avenue, Freeport, NY 11520 | 2018-08-01 |
PIP'S ICE CREAM PARLOUR | Pips Ice Cream Parlour · Pip's Ice Cream Inc | 250 Woodcleft Avenue, Freeport, NY 11520 | 2018-07-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).