RACHEL'S WATERSIDE GRILL (Health Operation# 577245) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 13, 2018.
| NYS Health Operation ID | 577245 |
| Operation Name | RACHEL'S WATERSIDE GRILL |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
281 Woodcleft Avenue Freeport NY 11520 |
| Municipality | HEMPSTEAD |
| County | NASSAU |
| Permitted DBA | RACHEL'S WATERSIDE GRILL |
| Permitted Corporation Name | RACHEL'S WATERSIDE GRILL INC |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 290400 |
| Date: 2018-09-13 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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| Date: 2018-09-06 | Type: Inspection |
Violations:
3 critical,
5 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Score B FMTC Richard Venticinque exp 7/21 Permit exp 11/18 114 seats A better system for retaining shellfish tags is needed |
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| Date: 2017-08-31 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-08-22 | Type: Inspection |
Violations:
3 critical,
4 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Score "B" FMTC Richard Venticinque exp 5/18 no.42919 116 seats |
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| Date: 2016-07-11 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8F: Improper thawing procedures used Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Grade: A. Seats: 117. FMTC: Donna Fastenau #49765 ex. 1/19, Richard Venticinque #42919 ex. 5/18 |
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| Date: 2015-06-17 | Type: Inspection |
Violations:
0 critical,
9 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 12A: Hot, cold running water not provided, pressure inadequate |
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| Date: 2014-12-12 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Date: 2013-09-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-09-11 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
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| Date: 2013-02-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-06-16 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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| Street Address | 281 WOODCLEFT AVENUE |
| City | FREEPORT |
| State | NY |
| Zip | 11520 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| OTTO'S SEA GRILL | Otto's Sea Grill Inc | 271 Woodcleft Avenue, Freeport, NY 11520 | 2018-08-01 |
| BONITO | Woodcleft Sushi Inc. | 301 Woodcleft Avenue, Freeport, NY 11520 | 2012-05-18 |
| RIVERHOUSE GRILLE | River House Grille Inc | 195 A Woodcleft Avenue, Freeport, NY 11520 | 2018-10-26 |
| LIMONCELLO | Jc Restaurant Inc | 229 Woodcleft Avenue, Freeport, NY 11520 | 2018-10-05 |
| BRACCO'S CLAM & OYSTER BAR | Bracco's Clam & Oyster Bar Inc | 319 Woodcleft Avenue, Freeport, NY 11520 | 2018-10-05 |
| JEREMY'S ALE HOUSE | Jeremy's Ale House East Inc | 239 Woodcleft Avenue, Freeport, NY 11520 | 2018-08-01 |
| PIP'S ICE CREAM PARLOUR | Pips Ice Cream Parlour · Pip's Ice Cream Inc | 250 Woodcleft Avenue, Freeport, NY 11520 | 2018-07-02 |
| THE TIKI BAR @ JEREMY'S | Jeremy's Ale House East Inc | 237 Woodcleft Avenue, Freeport, NY 11520 | 2016-08-31 |
| HURRICANE HARRY'S | Waterfront Pub Inc | 245 Woodcleft Avenue, Freeport, NY 11520 | 2016-06-29 |
| HUDSON AND MCCOY | Rfb Entertainment Inc | 340 Woodcleft Avenue, Freeport, NY 11520 | 2012-07-06 |
Please comment or provide details below to improve the information on RACHEL'S WATERSIDE GRILL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).