BAR HARBOR GRILL
Post Tripod Inc.


Address: 181 East Boston Post Road, Mamaroneck, NY 10543

BAR HARBOR GRILL (Health Operation# 815306) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 14, 2018.

Business Overview

NYS Health Operation ID 815306
Operation Name BAR HARBOR GRILL
Food Service Description Food Service Establishment - Food Service Establishment
Facility Address 181 East Boston Post Road
Mamaroneck
NY 10543
Municipality MAMARONECK
County WESTCHESTER
Permitted Corporation Name POST TRIPOD INC.
Permitted Operator Name POST TRIPOD INC.
Permit Expiration Date 08/31/2018
Local Health Department Westchester County
NYSDOH Gazetteer 590900

Inspection Results

Date: 2017-11-28 Type: Re-Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Comments: SHELVING CAN BE REPLACED AS NECESSARY KITCHEN HOOD MISSING GREASE TRAP TO COLLECT GREASE FROM FALLING ONTO THE FLOOR BEHOND THE EQUIPMENT. ONE SECTION IS PRESENT HOWEVER THE OTHER IS MISSING THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6858-17-MK-VAST-FSE WITH A HEARING TO BE HELD ON NOVEMBER 30, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549. A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING
Date: 2017-11-03 Type: Re-Inspection Violations: 0 critical, 5 noncritical
Item 14A: Insects, rodents present
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: ALL VIOLATIONS ARE REPEAT VIOLATIONS RE-INSPECTIONS TO BE PERFORMED ON A ROUTINE BASIS UNTIL THE FACILITY HAS ADDRESSED AND COORECTED ALL VIOLATIONS BASEMENT FLOOR CAN BE SEALED BY NEXT ROUTINE INSPECTION THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6858-17-MK-VAST-FSE WITH A HEARING TO BE HELD ON NOVEMBER 8, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549. A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING
Date: 2017-10-19 Type: Re-Inspection Violations: 1 critical, 14 noncritical
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Item 8B: In use food dispensing utensils improperly stored
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Comments: ALL VIOLATIONS ARE REPEAT VIOLATIONS RE-INSPECTION FOR SHELLFISH TAGS ON OR ABOUT 72 HOURS RE-INSPECTIONS TO BE PERFORMED ON A ROUTINE BASIS UNTIL THE FACILITY HAS ADDRESSED AND COORECTED ALL VIOLATIONS BASEMENT FLOOR CAN BE DONE FOR NEXT ROUTINE INSPECTION THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6858-17-MK-VAST-FSE WITH A HEARING TO BE HELD ON OCTOBER 25, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549. A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING
Date: 2017-10-06 Type: Re-Inspection Violations: 0 critical, 21 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 14A: Insects, rodents present
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 11D: Non food contact surfaces of equipment not clean
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 8B: In use food dispensing utensils improperly stored
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 8D: Single service items reused, improperly stored, dispensed, not used when required
Comments: RE-INSPECTIONS TO BE PERFORMED ON A ROUTINE BASIS UNTIL THE FACILITY HAS ADDRESSED AND COORECTED ALL VIOLATIONS BASEMENT FLOOR AND FREEZER CAN BE DONE BY NEXT ROUTINE INSPECTION THIS MATTER HAS BEEN REFERRED FOR ADMINISTRATIVE ACTION UNDER CASE NUMBER PHP-6858-17-MK-VAST-FSE WITH A HEARING TO BE HELD ON OCTOBER 12, 2017 @ 930AM TO BE HELD AT 25 MOORE AVENUE, MT KISCO NY 10549. OPERATOR HAS ASKED FOR A CHANGE OF HEARING DTAE DUE TO A PRIOR COMMITMENT. THIS WILL BE ADDRESSED BY THE HEARING OFFICER A REPRESENTATIVE OF THE CORPORATION MUST APPEAR AT THE HEARING
Date: 2017-09-22 Type: Re-Inspection Violations: 1 critical, 33 noncritical
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods.
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 14A: Insects, rodents present
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions

Services with the same operation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAR HARBOR GRILL Bar Harbor Ny, Inc. 181 East Boston Post Road, Mamaroneck, NY 10543 2018-12-03

NYS Corporation Registration

Department of State (DOS) ID 4172725
Entity Name POST TRIPOD INC.
Initial DOS Filing Date 2011-12-05
Entity Type DOMESTIC BUSINESS CORPORATION
DOS Process Name KEVIN MOYNIHAN
DOS Process Address 181 East Boston Post Road
Mamaroneck
NEW YORK 10543

Office Location

Street Address 181 EAST BOSTON POST ROAD
City MAMARONECK
State NY
Zip 10543

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
BAR HARBOR GRILL Bar Harbor Ny, Inc. 181 East Boston Post Road, Mamaroneck, NY 10543 2018-12-03
BARNACLE BBQ & FISH SHACK Barnacle Bbq, Inc. 181 East Boston Post Road, Mamaroneck, NY 10543 2011-01-19
CHARLIE BROWN'S / JOLLY TROLLEY Charlie Brown's / Jolly Trolly · Jonathan Seagull, Inc. 181 East Boston Post Road, Mamaroneck, NY 10543 2008-03-26

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).