KEVIN'S BISTRO (Health Operation# 805593) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 5, 2018.
| NYS Health Operation ID | 805593 |
| Operation Name | KEVIN'S BISTRO |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
100 West Main Street Frankfort NY 13340 |
| Municipality | FRANKFORT |
| County | HERKIMER |
| Permitted Operator Name | KEVIN CESARINI |
| Permit Expiration Date | 06/30/2020 |
| Local Health Department | Herkimer District Office |
| NYSDOH Gazetteer | 212100 |
| Date: 2018-06-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: refrigeration racks have been cleaned and painted, interior of refrigeration has been cleaned and sanitized, ceiling tiles in the produce room have been installed and several replaced, new food grade flour bin has been purchased to replace the non food grade container. rubber peristaltic hoses have been placed on order for the dish washer- staff are using the machine to wash and are sanitizing in the 3 bay sink until the parts arrive. | ||
| Date: 2018-04-11 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Comments: all refrigeration below 41 degrees, hot holding greater than 150 degrees, wiping cloths 10ppm cl2, gloves and hair restraint acceptable, choking poster available. Staff instructed to use 3 bay sink to sanitize items washed in the dishwasher until the unit is repaired. call 315-866-6879 to let us know that the dish washer sanitization step has been repaired. |
||
| Date: 2017-09-22 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: probe thermometer standardized during inspection, all refrigeration 42 degrees or less, shellfish tags acceptable, hot holding greater than 165 degrees, gloves ok, wiping cloths 100ppm cl2. cpr kit and choking poster available, choking poster needs to be moved so that it is more conspicuous. |
||
| Date: 2016-03-24 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: all temps below 42 degrees, sanitizer 50 ppm, gloves and thermometer ok, CPR kit and choking poster ok |
||
| Date: 2015-10-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: all hot holding above 144 degrees, all refrigeration below 40 degrees, gloves ok, sanitizer greater than 50 ppm, facility has recently had a thorough cleaning. remember to keep shellfish tags with shellfish in refrigeration. | ||
| Date: 2015-10-07 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Comments: wiping cloths ok, all refrigeration less than 41 degrees, other hot holding was above 160 degrees, gloves and hair restraint ok |
||
| Date: 2014-02-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Cold/hot holding temps ok. |
||
| Date: 2013-04-05 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 11D: Non food contact surfaces of equipment not clean Item 8B: In use food dispensing utensils improperly stored |
||
| Date: 2012-08-31 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Street Address | 100 WEST MAIN STREET |
| City | FRANKFORT |
| State | NY |
| Zip | 13340 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| CRAZY OTTO'S EMPIRE DINER | Crazy Otto's Empire Diner, LLC | 100 West Main Street, Herkimer, NY 13350 | 2018-10-23 |
| Crazy Otto's Sofa Site | 100 West Main Street, Herkimer, NY 13350 | 2018-10-23 | |
| AMERICAN LEGION POST #31 | Anthony George | 100 West Main Street, Little Falls, NY 13365 | 2018-09-04 |
| HERKIMER CO. NUTRITION - LONDON TOWERS | Herkimer County Office for The Aging | 100 West Main Street, Ilion, NY 13357 | 2018-06-04 |
| MARY'S DELI OF FREDONIA FSE | Mary's Deli | 100 West Main Street, Fredonia, NY 14063 | 2017-12-22 |
| DUFFY'S | Constance Ryan | 100 West Main Street, Avon, NY 14414 | 2017-12-13 |
| THE BISTRO | Sandra Scanlon | 100 West Main Street, Frankfort, NY 13340 | 2012-01-26 |
| AL OCCASION CHEESECAKES & PURPLE COW PIZZ | Alex Rosemyer | 100 West Main Street, Frankfort, NY 13340 | 2009-02-24 |
| EMPIRE DINER | Liz Wilcox | 100 West Main Street, Herkimer, NY 13350 | 2006-02-07 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| JOHN'S PLACE | John Messina | 102 Litchfield Street North, Frankfort, NY 13340 | 2017-08-09 |
| FRIENDLY BAKE SHOP | Joseph Viti | 122 East Main Street, Frankfort, NY 13340 | 2018-06-21 |
| BIG WILLY'S PIZZERIA | William Evans | 121 East Main Street, Frankfort, NY 13340 | 2018-06-05 |
| TONY'S LOUNGE | Elias Karrat | 134 South Litchfield Street, Frankfort, NY 13340 | 2016-09-29 |
| THURSTON'S RESTAURANT | Thurston's Restaurant & Lanes · Alsante Enterprises, Inc. | 147 South Litchfield Street, Frankfort, NY 13340 | 2012-06-18 |
| SULLY'S PIZZA | William Evans | 121 East Main Street, Frankfort, NY 13340 | 2006-04-24 |
| FRATELLO'S PIZZERIA | Brian Zahniser | 158 East Main Street, Frankfort, NY 13340 | 2018-11-30 |
| FRATELLO'S PIZZERIA | Brian Zahniser | 201 East Main Street, Frankfort, NY 13340 | 2017-03-07 |
| CUCINA BERTO | Robert Fiorentino, II | 143 Marina Park Drive, Frankfort, NY 13340 | 2016-06-01 |
| ANCHORS AWAY CAFE' | Patty Putnam | 143 Marina Park Drive, Frankfort, NY 13340 | 2013-09-04 |
Please comment or provide details below to improve the information on KEVIN'S BISTRO.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).