FRIENDLY BAKE SHOP
Joseph Viti


Address: 122 East Main Street, Frankfort, NY 13340

FRIENDLY BAKE SHOP (Health Operation# 338649) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is June 21, 2018.

Business Overview

NYS Health Operation ID 338649
Operation Name FRIENDLY BAKE SHOP
Food Service Description Food Service Establishment - Restaurant
Facility Address 122 East Main Street
Frankfort
NY 13340
Municipality FRANKFORT
County HERKIMER
Permitted Operator Name JOSEPH VITI
Permit Expiration Date 10/31/2019
Local Health Department Herkimer District Office
NYSDOH Gazetteer 212100

Inspection Results

Date: 2018-06-21 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Noted proper cold holding temps.
Date: 2017-07-12 Type: Inspection Violations: 2 critical, 0 noncritical
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises.
Comments: Proper glove use observed. Adequate sanitizer available. Probe thermometer available to check foods that contain raw eggs in cooking.
Date: 2016-05-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: refrigeration below 42 degrees, gloves use acceptable, discussed complaint with owners and no evidence of mice or mice droppings observed at the time of inspection. owners believe the complaint has come from a disgruntled family acquaintance who has made complaints against the facility in the past. a re-inspection to be completed in 2-3 weeks to verify the flour and crumbs have been cleaned from the equipment and flooring.
Date: 2015-06-11 Type: Inspection Violations: 0 critical, 3 noncritical
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-08-14 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Date: 2013-03-27 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Comments: Changes to facility were aesthetic only, exterior storefront updated, interior customer space also updated, new display coolers in front, new vertical coolers in baking room. Send copy of report to store mailing address.
Date: 2012-10-05 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Date: 2012-09-18 Type: Inspection Violations: 0 critical, 4 noncritical
Item 11D: Non food contact surfaces of equipment not clean
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2011-03-02 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2010-01-26 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Date: 2009-01-27 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2008-03-06 Type: Inspection Violations: critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 11D: Non food contact surfaces of equipment not clean
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2007-03-07 Type: Inspection Violations: critical, noncritical
Date: 2006-03-21 Type: Inspection Violations: critical, noncritical

Office Location

Street Address 122 East MAIN STREET
City FRANKFORT
State NY
Zip 13340

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THURSTON'S RESTAURANT Thurston's Restaurant & Lanes · Alsante Enterprises, Inc. 147 South Litchfield Street, Frankfort, NY 13340 2012-06-18
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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).