TRYON INN & BACKDOOR BAR (Health Operation# 797428) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 7, 2015.
| NYS Health Operation ID | 797428 |
| Operation Name | TRYON INN & BACKDOOR BAR |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
124 Main Street Cherry Valley NY 13320 |
| Municipality | CHERRY VALLEY |
| County | OTSEGO |
| Permitted Corporation Name | NEW MOON ACRES, LLC |
| Permitted Operator Name | Deborah Moon |
| Permit Expiration Date | 02/29/2016 |
| Local Health Department | Oneonta District Office |
| NYSDOH Gazetteer | 385200 |
| Date: 2016-09-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperatures taken of food items and in refrigeration were found to be acceptable. |
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| Date: 2015-10-07 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Temperatures taken in refrigeration and of food items are found to be acceptable. Notes: Wire shelves in the walk in cooler have been replaced and or painted. No rust as cited in previous report. Wine cellar shelf units have also been painted since previous inspection. |
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| Date: 2015-03-27 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Temperatures taken of food items and refrigeration are acceptable. |
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| Date: 2014-08-18 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Owner has shellfish tag from clams cited in previous inspection. Shellfish supplied from Restaurant Depot in Albany, NY. Operator will retain tags on site for 90 days for all shellfish served. Other blue items also corrected at reinspection. | ||
| Date: 2014-08-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 1F (Critical): Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temperature fish filets in the walk in cooler are @41 F. |
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| Date: 2012-06-29 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 7F (Critical): Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
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| Street Address | 124 MAIN STREET |
| City | CHERRY VALLEY |
| State | NY |
| Zip | 13320 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SILVER SPOON RESTAURANT & BAR | Hussein Abdelhady | 124 Main Street, Cold Spring, NY 10516 | 2018-10-01 |
| LEANING TOWER II | Pagano & Rudney Ent. Inc. | 124 Main Street, Dansville, NY 14437 | 2018-03-05 |
| CARL R'S CAFE | Aviation Road Development Corp. | 124 Main Street, Queensbury, NY 12804 | 2017-01-17 |
| TRYON INN | Deborah Moon | 124 Main Street, Cherry Valley, NY 13320 | 2017-09-15 |
| Test for E-form Tablets-FSE | Test Corp | 124 Main Street, Goshen, NY 10924 | 2016-11-07 |
| BATTER'S UP | Melnichenko Enterprises, LLC | 124 Main Street, Cooperstown, NY 13326 | 2014-11-04 |
| T. J.'S PLACE | Theodore Hargrove | 124 Main Street, Cooperstown, NY 13326 | 2012-09-21 |
| JELLY BELLIES | Michael Lopez, Jr. | 124 Main Street, Stamford, NY 12167 | 2012-08-30 |
| GADDIS TO GO | Nancy Aigmie | 124 Main Street, Stamford, NY 12167 | 2010-11-09 |
| RIVER CAFE | Anne Alessandro | 124 Main Street, Stamford, NY 12167 | 2007-06-28 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TRIANGLE TAVERN | Triangle Tavern of Cherry Valley, Inc. | 189 Main Street, Cherry Valley, NY 13320 | 2018-09-07 |
| Limestone Mans Food Service Establishment | 33 Main Street, Cherry Valley, NY 13320 | 2017-07-13 | |
| ALEX | Cantina De Salsa, Inc. | 11 Main Street, Cherry Valley, NY 13320 | 2017-11-17 |
| ROSE & KETTLE | The Rose & Kettle | 4 Lancaster Street, Cherry Valley, NY 13320 | 2017-11-17 |
| COYOTES CAFE | Amber-marie Girard, LLC | 13 Main Street, Cherry Valley, NY 13320 | 2017-10-27 |
| FIREHOUSE PIZZA | Matthew Wolfert | 10 Main Street, Cherry Valley, NY 13320 | 2012-07-10 |
| ROSE & KETTLE RESTAURANT | Clement Coleman | 4 Lancaster Street, Cherry Valley, NY 13320 | 2011-10-20 |
| MOJO'S | Michael Cornish | 10 Main Street, Cherry Valley, NY 13320 | 2010-03-03 |
| FERRONE'S | Daniel Ferrone | 10 Main Street, Cherry Valley, NY 13320 | 2008-01-23 |
| ALEX & IKA RESTAURANT | Cantina De Salsa, Inc. | 11 Main Street, Cherry Valley, NY 13320 | 2006-06-23 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).