EMMA C. CHASE SCHOOL (Health Operation# 792220) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 4, 2018.
| NYS Health Operation ID | 792220 |
| Operation Name | EMMA C. CHASE SCHOOL |
| Food Service Description | Institutional Food Service - School K-12 Food Service |
| Facility Address |
28 Pennsylvania Avenue Wurtsboro NY 12790 |
| Municipality | MAMAKATING |
| County | SULLIVAN |
| Permitted Corporation Name | Monticello Central School District |
| Permitted Operator Name | Lisa Failla |
| Permit Expiration Date | 03/31/2020 |
| Local Health Department | Monticello District Office |
| NYSDOH Gazetteer | 526000 |
| Date: 2018-10-04 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Temperature checks, hamburgers 168 degrees Fahrenheit, Tater tots 146 degrees Fahrenheit |
||
| Date: 2018-04-06 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Temped foods: deli meat sandwich 42 degrees Fahrenheit. green beans 155 degrees Fahrenheit and pizza 151 degrees Fahrenheit |
||
| Date: 2017-11-01 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 14A: Insects, rodents present |
||
| Date: 2017-04-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Temped mac and cheese, 168 F. Temped hamburgers, 180F. Bologna sandwich temped at 41F. | ||
| Date: 2016-10-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: temperatures checked cold hold sandwich below 45 F. Hot holding pizza above 140 F. | ||
| Date: 2016-03-03 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Comments: food worker did sign IPad. Signature did not show up on IPad. |
||
| Date: 2015-11-19 | Type: Inspection |
Violations:
critical,
noncritical |
| Date: 2015-02-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Notes: split pea temp=180 Fahrenheit, hamburgers temp = 150 Fahrenheit. |
||
| Date: 2014-11-17 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
| Date: 2014-03-05 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2013-09-26 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2013-02-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-09-21 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
|
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| KENNETH L. RUTHERFORD SCHOOL | Monticello Central School District | 26 Patricia Place Road, Monticello, NY 12701 | 2018-11-09 |
| GEORGE L. COOKE ELEM. SCHOOL | Monticello Central School District | 69 Richardson Avenue, Monticello, NY 12701 | 2018-11-09 |
| ROBERT J. KAISER MIDDLE SCHOOL | Monticello Central School District | 45 Breakey Avenue, Monticello, NY 12701 | 2018-11-09 |
| MONTICELLO HIGH SCHOOL | Monticello Central School District | 39 Breaky Avenue, Monticello, NY 12701 | 2018-02-08 |
| EMMA C. CHASE SCHOOL | Monticello Central School District | 28 Pennsylvania Avenue, Wurtsboro, NY 12790 | 2012-01-25 |
| MONTICELLO HIGH SCHOOL | Monticello Central School District | 39 Breaky Avenue, Monticello, NY 12701 | 2011-12-01 |
| KENNETH L. RUTHERFORD SCHOOL | Monticello Central School District | 26 Patricia Place Road, Monticello, NY 12701 | 2011-12-01 |
| ROBERT J. KAISER MIDDLE SCHOOL | Monticello Central School District | 45 Breakey Avenue, Monticello, NY 12701 | 2011-12-01 |
| GEORGE L. COOKE ELEM. SCHOOL | Monticello Central School District | 69 Richardson Avenue, Monticello, NY 12701 | 2011-12-01 |
| CORNELIUS DUGGAN SCHOOL | Monticello Central School District | 7979 State Route 55, White Lake, NY 12786 | 2010-03-18 |
| Find all services with the same name | |||
| Street Address | 28 Pennsylvania AVENUE |
| City | Wurtsboro |
| State | NY |
| Zip | 12790 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| EMMA C. CHASE SCHOOL | Monticello Central School District | 28 Pennsylvania Avenue, Wurtsboro, NY 12790 | 2012-01-25 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
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| THE RED DOT KITCHEN LLC | The Red Dot Kitchen LLC | 106 Sullivan Street, Wurtsboro, NY 12790 | 2018-10-17 |
| MAMAKATING NUTRITION SITE | Sc Office for The Aging | 2948 209 Route, Wurtsboro, NY 12790 | 2018-10-04 |
| WURTSBORO DINER & CAFE | Paula's Diner and Pizza Inc. | 60 Sullivan Street, Wurtsboro, NY 12790 | 2018-10-03 |
| GOTTA LUV IT PIZZERIA | Gotta Luv It Pizzeria | 187 Kingston Avenue, Wurtsboro, NY 12790 | 2018-10-01 |
| CUSTER'S LAST STAND | Rampe Brothers Corp. | 176 Kingston Avenue, Wurtsboro, NY 12790 | 2018-08-29 |
| Camp Lakota-Food Service | 56 Park Road, Wurtsboro, NY 12790 | 2018-07-31 | |
| Camp Kaylie - Food Service | 400 Mt. Vernon Road, Wurtsboro, NY 12790 | 2018-07-20 | |
| D.B. DELI FOOD MART LLC | D.b. Deli Food Mart LLC | 171 Sullivan Street, Wurtsboro, NY 12790 | 2018-01-10 |
Please comment or provide details below to improve the information on EMMA C. CHASE SCHOOL.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).