Tim Hortons Cafe & Bake Shop (Health Operation# 790030) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is April 24, 2015.
| NYS Health Operation ID | 790030 |
| Operation Name | Tim Hortons Cafe & Bake Shop/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
6360 East Taft Road East Syracuse NY 13057 |
| Municipality | CICERO |
| County | ONONDAGA |
| Permitted Corporation Name | RFC Enterprises, Inc. |
| Permitted Operator Name | Frank Crisalli, Jr. |
| Permit Expiration Date | 01/31/2016 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 335100 |
| Date: 2015-04-24 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8B: In use food dispensing utensils improperly stored Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: One container of skim milk and one container of chocolate milk noted with expiration date of April 19, 2015. Skim milk did not appear to be spoiled and the chocolate milk was not opened. |
||
| Date: 2014-08-01 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required |
||
| Date: 2013-10-30 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-02-15 | Type: Inspection |
Violations:
0 critical,
8 noncritical |
|
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded |
||
| Date: 2012-06-26 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
|
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8B: In use food dispensing utensils improperly stored Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance |
||
| Date: 2011-12-23 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Tim Hortons Cafe & Bake Shop | Mcmc Enterprises, LLC | 3610 State Route 31, Baldwinsville, NY 13027 | 2015-03-02 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Tim Hortons | Rfc Enterprises, Inc. | 985 East Brighton Avenue, Syracuse, NY 13205 | 2015-05-06 |
| Tim Hortons | Rfc Enterprises, Inc. | 3911 Brewerton Road, North Syracuse, NY 13212 | 2015-03-11 |
| Department of State (DOS) ID | 3737643 |
| Entity Name | RFC ENTERPRISES, INC. |
| Initial DOS Filing Date | 2008-10-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RFC ENTERPRISES, INC. |
| DOS Process Address |
120 Wendell Terrace Syracuse NEW YORK 13203 |
| Street Address | 6360 EAST Taft ROAD |
| City | East Syracuse |
| State | NY |
| Zip | 13057 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).