Tim Hortons (Health Operation# 689799) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 6, 2015.
| NYS Health Operation ID | 689799 |
| Operation Name | Tim Hortons/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
985 East Brighton Avenue Syracuse NY 13205 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | RFC Enterprises, Inc. |
| Permitted Operator Name | Frank Crisalli, Jr. |
| Permit Expiration Date | 01/31/2016 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2015-05-06 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2014-05-19 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2013-10-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2012-12-19 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2012-04-13 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
| Date: 2012-03-23 | Type: Inspection |
Violations:
1 critical,
18 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2011-06-22 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2010-06-17 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
| Date: 2009-12-03 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| TIM HORTONS | Tim Horton's Cafe and Bake Shop | 246 Genesee Street, Oneida, NY 13421 | 2015-09-14 |
| Tim Hortons | Mcmc Enterprises, LLC | 302 South Salina Street, Syracuse, NY 13202 | 2015-05-12 |
| TIM HORTONS | Sweet Tooth 2 Inc. | 224-230 West Lincoln Avenue, Mount Vernon, NY 10550 | 2015-03-23 |
| Tim Hortons | Rfc Enterprises, Inc. | 3911 Brewerton Road, North Syracuse, NY 13212 | 2015-03-11 |
| TIM HORTONS | Tim Hortons Usa Inc | 141 Clinton Ave., Cortland, NY 13045 | 2015-01-28 |
| TIM HORTONS | Clark Holdings, Inc. | International Border Crossing, Lewiston, NY 14092 | 2015-01-26 |
| Tim Hortons | Clark Holdings Inc. | International Border Crossing, Lewiston, NY 14092 | 2015-01-26 |
| TIM HORTONS | Randy Mckay | 1940 Routes 5 & 20, Seneca Falls, NY 13148 | 2014-12-08 |
| TIM HORTONS | Fmr Oswego LLC | 200 East First Street, Oswego, NY 13126 | 2014-11-19 |
| Tim Hortons | Laurjen, LLC, D/b/a Tim Hortons | 911 North Main Street, North Syracuse, NY 13212 | 2014-07-24 |
| Find all services with the same name | |||
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Tim Hortons Cafe & Bake Shop | Rfc Enterprises, Inc. | 6360 East Taft Road, East Syracuse, NY 13057 | 2015-04-24 |
| Tim Hortons | Rfc Enterprises, Inc. | 3911 Brewerton Road, North Syracuse, NY 13212 | 2015-03-11 |
| Department of State (DOS) ID | 3737643 |
| Entity Name | RFC ENTERPRISES, INC. |
| Initial DOS Filing Date | 2008-10-30 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | RFC ENTERPRISES, INC. |
| DOS Process Address |
120 Wendell Terrace Syracuse NEW YORK 13203 |
| Street Address | 985 EAST Brighton AVENUE |
| City | Syracuse |
| State | NY |
| Zip | 13205 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| PEACE Sr Nutr @ Brighton Towers | P.e.a.c.e., Inc. Senior Nutrition Program | 821-833 East Brighton Avenue, Syracuse, NY 13205 | 2018-02-06 |
| Loretto Heritage Apartments | Loretto Housing Fund Develop. | 750 East Brighton Avenue, Syracuse, NY 13205 | 2018-01-09 |
| Fahey Cafeteria | Advanced Institutional Support Services, LLC | 700 East Brighton Avenue, Syracuse, NY 13205 | 2018-01-09 |
| SU Commissary & Bakery | Syracuse University | 201 Ainsley Drive, Syracuse, NY 13244 | 2018-09-07 |
| Subway | Tal-a-action Corporation | 105 East Seneca Turnpike, Syracuse, NY 13205 | 2018-01-10 |
| SU Catering Services | Syracuse University | 201 Ainsley Drive, Syracuse, NY 13244 | 2015-09-09 |
| Danzer's German & American Restaurant | Danzer's German & American Restaurant, Inc. | 153 Ainsley Drive, Syracuse, NY 13210 | 2015-12-01 |
| Wings Over Syracuse | Been Around, Inc | 4421 South Salina Street, Syracuse, NY 13205 | 2018-11-14 |
| New York Style Pizza & Diner | New York Style Pizza & Diner, LLC | 549 East Brighton Avenue, Syracuse, NY 13210 | 2018-10-16 |
| Syr. Academy of Science Elementary | Chartwells Dining Services | 4837 South Salina Street, Syracuse, NY 13204 | 2018-09-18 |
Please comment or provide details below to improve the information on Tim Hortons.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).