PROSPECT POINT SNACK SHACK FS
Young Life Saranac Village


Address: 4014 State Route 30, Saranac Lake, NY 12983

PROSPECT POINT SNACK SHACK FS (Health Operation# 767995) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 10, 2018.

Business Overview

NYS Health Operation ID 767995
Operation Name PROSPECT POINT SNACK SHACK FS
Food Service Description Institutional Food Service - Children's Camp Food Service
Facility Address 4014 State Route 30
Saranac Lake
NY 12983
Municipality SANTA CLARA
County FRANKLIN
Permitted Corporation Name Young Life Saranac Village
Permitted Operator Name Dan Maiore
Permit Expiration Date 08/31/2018
Local Health Department Saranac Lake District Office
NYSDOH Gazetteer 166600

Inspection Results

Date: 2018-07-10 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8B: In use food dispensing utensils improperly stored
Date: 2018-05-24 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: Discussed food handling and maintenance of the ice cream machine.
Date: 2017-05-16 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-07-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2016-05-26 Type: Inspection Violations: 0 critical, 0 noncritical
Comments: No violations observed.
Date: 2015-07-09 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2014-05-19 Type: Inspection Violations: 0 critical, 3 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2013-05-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
Comments: New dishwasher is being installed at Prospect Point. Dishwasher is residential dishwasher with NSF approved sanitizing cycle. Dishwasher may only be used if it is run through the sanitizing cycle. Staff stated that the dishwasher would be run each night with sanitizing cycle "on".
Date: 2012-06-28 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-05-30 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-08-28 Type: Inspection Violations: 0 critical, 4 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 11D: Non food contact surfaces of equipment not clean
Date: 2011-07-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2011-06-07 Type: Inspection Violations: 1 critical, 3 noncritical
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 14A: Insects, rodents present
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded

Services with the same corporation name

Operation Name DBA/Corporation Name Facility Address Last Inspection
YOUNG LIFE BEACH SNACK BAR Young Life Saranac Village 4014 State Route 30, Saranac Lake, NY 12983 2018-07-10
YOUNG LIFE MAIN BUILDING FS Young Life Saranac Village 4014 State Route 30, Saranac Lake, NY 12983 2018-07-10

Office Location

Street Address 4014 STATE ROUTE 30
City SARANAC LAKE
State NY
Zip 12983

Services in the same location

Operation Name DBA/Corporation Name Facility Address Last Inspection
YOUNG LIFE BEACH SNACK BAR Young Life Saranac Village 4014 State Route 30, Saranac Lake, NY 12983 2018-07-10
YOUNG LIFE MAIN BUILDING FS Young Life Saranac Village 4014 State Route 30, Saranac Lake, NY 12983 2018-07-10

Nearby food service establishments

Operation Name DBA/Corporation Name Facility Address Last Inspection
THE POINT FS Providence Hospitality Partners LLC 222 Beaverwood Road, Saranac Lake, NY 12983 2018-12-06

Food services with the same zip code

Operation Name DBA/Corporation Name Facility Address Last Inspection
LITTLE ITALY PIZZERIA Magdi LLC 23 Main Street, Saranac Lake, NY 12983 2018-12-10
THE FIDDLEHEAD BISTRO E. Shamim Allen 33 Broadway, Saranac Lake, NY 12983 2018-12-10
THE POINT FS Providence Hospitality Partners LLC 222 Beaverwood Road, Saranac Lake, NY 12983 2018-12-06
DJ'S RESTAURANT Sharon Barry 151 Broadway, Saranac Lake, NY 12983 2018-12-05
JRECK SUBS Bryan Logan 57 Broadway, Saranac Lake, NY 12983 2018-12-05
ROMANO'S SARANAC LANES, INC. Catherine Romano 11 Bloomingdale Avenue, Saranac Lake, NY 12983 2018-12-03
NO. 1 CHINESE RESTAURANT Zhang Liang & Mei Ying Zheng 7 Bloomingdale Avenue, Saranac Lake, NY 12983 2018-12-03
OWL'S NEST PIZZERIA Jeremiah Mochamer 51 Main Street, Saranac Lake, NY 12983 2018-12-03
MCKENZIE'S GRILLE Hari Krushna Inc 477 Lake Flower Avenue, Saranac Lake, NY 12983 2018-11-30
FIRST PRESBYTERIAN CHURCH First Presbyterian Church 57 Church Street, Saranac Lake, NY 12983 2018-11-21

Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).