RALPH WILSON JR. ADULT DAY SERVICES (Health Operation# 763742) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is July 31, 2018.
| NYS Health Operation ID | 763742 |
| Operation Name | RALPH WILSON JR. ADULT DAY SERVICES |
| Food Service Description | Institutional Food Service - Adult Feeding (Non-SOFA) |
| Facility Address |
3780 Commerce Court North Tonawanda NY 14120 |
| Municipality | WHEATFIELD |
| County | NIAGARA |
| Permitted Corporation Name | RALPH WILSON JR. ADULT DAY SERVICES |
| Permitted Operator Name | KRISTEN JOPP |
| Permit Expiration Date | 07/31/2019 |
| Local Health Department | Niagara County |
| NYSDOH Gazetteer | 316000 |
| Date: 2018-07-31 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Food testing thermometer available, all coolers <45dF, hair nets and gloves used, bleach available, restroom OK, choke poster and CPR kit OK |
||
| Date: 2017-08-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Notes: All previous violations have been corrected and are not continuing. No leftovers kept. | ||
| Date: 2017-07-31 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Notes: Food testing thermometer ok. Discussed proper cooling-gave pamphlet. Gave Basic Food Safety Course schedule. Discussed Food Worker Sick Policy. Food made at DeGraff and transported in cambros, served from preheated steam table. All hot holds >140F, all cold holds <45F. Bleach sanitizer 50ppm for thermometer ok. Glove use and hairnets used. High temp dish machine ok. Restroom ok-gave new handwash sign. Manager stated leftovers are not to be kept. |
||
| Date: 2016-08-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Note: All hot holds >140 degrees F (hot dogs, hamburgers, baked beans); coolers <45 degrees F; sanitizer 100 ppm Cl/test strips ok, food testing thermometer ok, gloves and hair restraints used, restrooms ok | ||
| Date: 2015-07-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-07-23 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
|
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
| Date: 2014-04-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: complaint is now corrected | ||
| Date: 2013-07-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: 10B - Shelving in back storage room in bare wood. Surfaces must be smooth and easily cleanable, nonporous. |
||
| Date: 2012-07-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
||
| Street Address | 3780 COMMERCE COURT |
| City | NORTH TONAWANDA |
| State | NY |
| Zip | 14120 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| SUBWAY #56346 | Escarpment Business Co. II LLC | 866 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-08-14 |
| SUBWAY#56346/FD | Escarpment Business Co. II LLC | 866 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-08-10 |
| TIM HORTONS #9339 | Kelton Enterprises, LLC | 748 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-10-30 |
| Tim Hortons #9339 | Kelton Enterprises, L.l.c. | 748 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-10-30 |
| ST. JUDE THE APOSTLE | Administrator Secretary | 800 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-03-09 |
| RESCUE FIRE COMPANY #5, INC. | Rescue Fire Company, Inc. | 1241 Strad Avenue, North Tonawanda, NY 14120 | 2018-03-12 |
| THE ORIGINAL PIZZA SHACK | Aaron Thomas | 3571 Niagara Falls Boulevard, North Tonawanda, NY 14120 | 2018-11-30 |
| WOODLANDS SENIOR VILLAGE | Niagara Nutrition | 3979 Forest Parkway, North Tonawanda, NY 14120 | 2018-10-17 |
| ST. PAUL LUTHERAN CHURCH (KITCHEN) | St. Paul Lutheran Church | 453 Old Falls Boulevard, North Tonawanda, NY 14120 | 2018-03-26 |
| Dunkin Donuts | 3819 Narayan LLC | 3819 Forest Parkway, North Tonawanda, NY 14120 | 2017-01-14 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).