FRANKIE & FANUCCI'S (Health Operation# 752405) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 17, 2018.
| NYS Health Operation ID | 752405 |
| Operation Name | FRANKIE & FANUCCI'S |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
301 Mamaroneck Avenue Mamaroneck NY 10543 |
| Municipality | MAMARONECK |
| County | WESTCHESTER |
| Permitted Corporation Name | FRANKIE & FANUCCI'S MAMARONECK LLC |
| Permitted Operator Name | ANGELO VISCOSO |
| Permit Expiration Date | 11/30/2019 |
| Local Health Department | Westchester County |
| NYSDOH Gazetteer | 590900 |
| Date: 2018-10-17 | Type: Inspection |
Violations:
0 critical,
15 noncritical |
|
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: At this time cold and hot holding temperatures acceptable. Contact Department of Health when the above violations have been corrected. |
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| Date: 2017-10-25 | Type: Inspection |
Violations:
0 critical,
14 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 8B: In use food dispensing utensils improperly stored Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: NO CRITICAL VIOLATIONS OBSEVRED ALL TEMPS ACCEPTABLE WIPING CLOTHS PROPERLY STORED EXTERMINATION RECORDS MAINTAINED |
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| Date: 2016-08-18 | Type: Inspection |
Violations:
0 critical,
10 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14C: Pesticide application not supervised by a certified applicator Comments: measured temperatures acceptable |
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| Date: 2015-11-23 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: PAGES 1 AND 2 OF RENEWAL APPLICATION LEFT AT THIS TIME. OPERATOR REMINDED THAT CURRENT PERMIT EXPIRES 11/30/2015. COMPLETED RENEWAL AND FEE MUST BE RECEIVED AT THE MT KISCO CENTRAL OFFICE PRIOR TO EXPIRATION DATE OR FACE $80 LATE FEE AND $500 CIVIL PENTALTY. |
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| Date: 2015-01-14 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14C: Pesticide application not supervised by a certified applicator Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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| Date: 2014-10-15 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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| Date: 2014-03-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-06 | Type: Inspection |
Violations:
1 critical,
6 noncritical |
|
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14C: Pesticide application not supervised by a certified applicator |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| FRANKIE & FANUCCI'S | Frankie & Fanucci's Hartsdale LLC | 202-204 East Hartsdale Avenue, Hartsdale, NY 10530 | 2018-04-17 |
| Department of State (DOS) ID | 3933439 |
| Entity Name | FRANKIE & FANUCCI'S MAMARONECK LLC |
| Initial DOS Filing Date | 2010-04-06 |
| Entity Type | DOMESTIC LIMITED LIABILITY COMPANY |
| DOS Process Name | FRANKIE & FANUCCI'S MAMARONECK LLC |
| DOS Process Address |
301 Mamaroneck Ave. Mamaroneck NEW YORK 10543 |
| Street Address | 301 MAMARONECK AVENUE |
| City | MAMARONECK |
| State | NY |
| Zip | 10543 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| COSMO & ALEX DELI | Roma Italian Deli Inc. | 252 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-11-13 |
| GARDEN CATERING | Garden Catering Mamaroneck Ave. LLC | 315a Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-17 |
| SAL'S PIZZERIA | Sals Pizzeria · Sal Derose, Inc. | 316 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-03 |
| RANI MAHAL FINE INDIAN CUISINE | Rani Mahal Fine Indian Cuisine Inc. | 327 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-05-16 |
| SUBWAY | Mohammed Alam | 324 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-03-16 |
| CAFE MOZART | Cafe Mozart · Dawn, Inc. | 308 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-04-23 |
| HAIKU ASIAN BISTRO | Haiku Asian Bistro Inc. | 265 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-04-13 |
| THE ROASTED PEPPER | The Roasted Pepper Corp. | 320 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-03-02 |
| BOIANO BAKERY | 258 Mamaroneck Enterprise Inc. | 258 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-01-06 |
| JOE'S PIZZA & RESTAURANT | Cosenza Pizza & Restaurant, Inc. | 260 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2014-05-27 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).