RANI MAHAL FINE INDIAN CUISINE (Health Operation# 557048) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 16, 2018.
NYS Health Operation ID | 557048 |
Operation Name | RANI MAHAL FINE INDIAN CUISINE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
327 Mamaroneck Avenue Mamaroneck NY 10543 |
Municipality | MAMARONECK |
County | WESTCHESTER |
Permitted Corporation Name | RANI MAHAL FINE INDIAN CUISINE INC. |
Permitted Operator Name | ABDUL JALIL |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Westchester County |
NYSDOH Gazetteer | 590900 |
Date: 2018-12-13 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 6B (Critical): Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Cooked ground lamb noted coolilng out at room temperature in large metal bowl in rear ktichen area. Thermocouple reading of lamb was noted at 93 F. Corrected by immediate refrigerated cooling and discussion. Bulk bag of spices noted stored in opened sacks dirctly on floor in rear storage room area. |
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Date: 2018-05-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: Wooden wall under counter area in waiter station/coffee service area not noted as smooth nor non porous Rear kitchen ceiling tiles not noted as smooth nor non porous. REplac e with smooth, non porous, washable ceiling tiles. SErv safe class certificate not posted in FSE for review. |
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Date: 2018-02-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: update summons php-7262-17-mk-szs4-fse All previously cited violations corrected at this time. No rodent droppings observed at this time. facility cleared of clutter and Pest Management records on site. Facility has permission to re-open at this time. Facility must continue to keep facility clean and pest free. Discussed cleaning schedule. | ||
Date: 2018-02-07 | Type: Re-Inspection |
Violations:
2 critical,
2 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Comments: update summons php-7262-17-mk-szs4-fse **re-inspection to be determined by hearing date Inspector suggests facility closes and does a full cleaning to eliminate rodent infestation pest records not maintained on site, JP Mchale e-mailed current report for 2/2/18 visit. Facility must instruct exterminator to leave records of every visit on site each time. |
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Date: 2018-01-19 | Type: Re-Inspection |
Violations:
0 critical,
9 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: measured temperatures acceptable **re-inspection to be determined by next hearing date update summons php-7262-17-mk-szs4-fse Discussed food not to be stored on floor or close to floor especially when mopping floor |
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Date: 2018-01-08 | Type: Re-Inspection |
Violations:
0 critical,
10 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable **re-inspection to be determined by next hearing date update summons php-7262-17-mk-szs4-fse |
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Date: 2017-12-19 | Type: Re-Inspection |
Violations:
0 critical,
13 noncritical |
Item 14A: Insects, rodents present Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: measured temperatures acceptable **re-inspection to be determined by next hearing date update summons php-7262-17-mk-szs4-fse photos of violations obtained at this time |
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Date: 2017-11-30 | Type: Inspection |
Violations:
0 critical,
23 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 14C: Pesticide application not supervised by a certified applicator Comments: measured temperatures acceptable **re-inspection to occur on or around December 19, 2017 summons php-7262-17-mk-szs4-fwse issued at this time |
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Date: 2016-09-27 | Type: Re-Inspection |
Violations:
0 critical,
6 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
Department of State (DOS) ID | 3389699 |
Entity Name | RANI MAHAL FINE INDIAN CUISINE INC. |
Initial DOS Filing Date | 2006-07-18 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | MOHAMMAD Z. ALAM |
DOS Process Address |
16 Broadway Valhalla NEW YORK 10595 |
Street Address | 327 MAMARONECK AVENUE |
City | MAMARONECK |
State | NY |
Zip | 10543 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BROTHERS BEER & GROCERY | Brothers Beer & Grocery Corp. | 346 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-11-14 |
GARDEN CATERING | Garden Catering Mamaroneck Ave. LLC | 315a Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-17 |
FRANKIE & FANUCCI'S | Frankie & Fanucci's Mamaroneck LLC | 301 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-17 |
THE ORIGINAL EMILIO'S BRICK OVEN PIZZA | T & A Pizza Inc. | 359 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-03 |
SAL'S PIZZERIA | Sals Pizzeria · Sal Derose, Inc. | 316 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-10-03 |
SUBWAY | Mohammed Alam | 324 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2018-03-16 |
BEST CHINESE RESTAURANT | Best Chinese · Best Chinese Restaurant, Inc. | 351 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2017-11-08 |
360 AMERICAN GRILLE | 3sixd Rest. Group LLC | 360 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2016-08-23 |
CAFE MOZART | Cafe Mozart · Dawn, Inc. | 308 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-04-23 |
THE ROASTED PEPPER | The Roasted Pepper Corp. | 320 Mamaroneck Avenue, Mamaroneck, NY 10543 | 2015-03-02 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).