Bagel Station Deli (Health Operation# 751567) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 5, 2018.
| NYS Health Operation ID | 751567 |
| Operation Name | Bagel Station Deli |
| Food Service Description | Food Service Establishment - Food Service Establishment |
| Facility Address |
1 West Main Street Port Jervis NY 12771 |
| Municipality | PORT JERVIS |
| County | ORANGE |
| Permitted Corporation Name | Bagel Makers LLC |
| Permitted Operator Name | Maryann Lezama |
| Permit Expiration Date | 05/31/2019 |
| Local Health Department | Orange County |
| NYSDOH Gazetteer | 353500 |
| Date: 2018-11-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2018-08-14 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2018-02-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2017-10-13 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2017-04-04 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
|
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2016-06-15 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
||
| Date: 2016-03-11 | Type: Inspection |
Violations:
3 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2015-11-05 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
| Date: 2015-02-27 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2015-01-08 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2014-10-15 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2014-03-24 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-03-03 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Date: 2013-12-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2013-11-21 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. |
||
| Street Address | 1 WEST MAIN STREET |
| City | PORT JERVIS |
| State | NY |
| Zip | 12771 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DRYDEN COMMUNITY CENTER CAFE | Dryden Community Cafe Inc | 1 West Main Street, Dryden, NY 13053 | 2018-09-14 |
| BUTCH 25'S DEPOT RESTAURANT | 1 East Main Street Corp. | 1 West Main Street, Shortsville, NY 14548 | 2018-04-05 |
| ELMSFORD DELI | Route 9a Corner Deli Inc. | 1 West Main Street, Elmsford, NY 10523 | 2017-12-20 |
| RONGOVIAN EMBASSY | Rongo Main St Partners LLC | 1 West Main Street, Trumansburg, NY 14886 | 2015-12-15 |
| INTERNATIONAL CAFE | 1 West Main Street, Rochester, NY 14614 | 2018-04-26 | |
| RONGOVIAN EMBASSY TO THE USA | Rongovian Embassy, LLC | 1 West Main Street, Trumansburg, NY 14886 | 2012-06-15 |
| RONGOVIAN EMBASSY | Michael Barry Jr. | 1 West Main Street, Trumansburg, NY 14886 | 2008-12-11 |
| Marcellus Optimist Club Commissary | Optimist Club of Marcellus | 1 West Main Street, Marcellus, NY 13108 | 2007-09-10 |
| ELMSFORD DELI | Elmsford Deli Corp | 1 West Main Street, Elmsford, NY 10523 | 2007-02-21 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Roys Corner at Homers | Roys Family Diner & Pizzeria | 2 East Main Street, Port Jervis, NY 12771 | 2018-11-02 |
| Port Jervis Brick Oven Pizza | Zyberaj Brothers, Inc. | 189 Pike Street, Port Jervis, NY 12771 | 2018-09-14 |
| Roys Corner at Homers | Roy Leeflang | 2 East Main Street, Port Jervis, NY 12771 | 2018-01-26 |
| River Town Diner | Mary Ann Lezama | 2 East Main Street, Port Jervis, NY 12771 | 2015-02-27 |
| HOMER'S COFFEE SHOP | 2 East Main Street, Port Jervis, NY 12771 | 2013-05-10 | |
| Good Friend Restaurant | 181 Good Friend Restaurant Inc. | 181 Pike Street, Port Jervis, NY 12771 | 2018-12-06 |
| RECAP / Port Jervis Head Start | Regional Economic Community Action Program | 31 West Main Street, Port Jervis, NY 12771 | 2018-10-24 |
| Dad's Change of Pace | Dad's Change of Pace, Inc. | 172 Pike Street, Port Jervis, NY 12771 | 2018-05-01 |
| Port Jervis Bowl | Port Jervis Bowl, Inc. | 17-19 West Main Street, Port Jervis, NY 12771 | 2018-03-12 |
| Port Jervis Senior Dining Program | Orange County Office for The Aging | 21 Ulster Place, Port Jervis, NY 12771 | 2017-03-22 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).