APERITIF BISTRO (Health Operation# 750722) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 29, 2017.
NYS Health Operation ID | 750722 |
Operation Name | APERITIF BISTRO |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
242 Sunrise Highway Rockville Centre NY 11570 |
Municipality | HEMPSTEAD |
County | NASSAU |
Permitted Corporation Name | SAGE BISTRO FOOD CORP. |
Permit Expiration Date | 09/30/2019 |
Local Health Department | Nassau County |
NYSDOH Gazetteer | 290900 |
Date: 2019-02-20 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2019-02-08 | Type: Re-Inspection |
Violations:
0 critical,
3 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 12A: Hot, cold running water not provided, pressure inadequate Comments: Handwashing sinks need to be repaired immediately |
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Date: 2019-01-22 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12A: Hot, cold running water not provided, pressure inadequate Item 14C: Pesticide application not supervised by a certified applicator Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 14A: Insects, rodents present Comments: Score B FMTC Andrew Leogrande exp 8/21 Permit exp 11/19 126 seats |
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Date: 2017-11-29 | Type: Inspection |
Violations:
0 critical,
7 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12A: Hot, cold running water not provided, pressure inadequate Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 14A: Insects, rodents present Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed Item 11D: Non food contact surfaces of equipment not clean Comments: Score "B" FMTC Ever Alas exp 10/18 Permit exp 9/30/18 130 seats Eliminex last serviced 8/11/17 (No bait stations noted) |
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Date: 2017-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2017-01-19 | Type: Re-Inspection |
Violations:
2 critical,
1 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2016-12-27 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Comments: General observations: Hot water at 3-compartment sink measured at 138 degrees F. Staff observed using gloves to handle ready-to-eat foods. Shellfish tags available for review dating back to September 2016. Seats 145 FMTC Ever Alas, expires 10/2018, no: 49502 Grade B |
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Date: 2016-01-20 | Type: Re-Inspection |
Violations:
1 critical,
2 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: alarm installed for sump pump noted in basement , new chest freezer installed |
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Date: 2016-01-08 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12B: Improperly functioning on-site sewage disposal system, improper Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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Date: 2015-12-14 | Type: Inspection |
Violations:
1 critical,
11 noncritical |
Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 12B: Improperly functioning on-site sewage disposal system, improper Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SAGE BISTRO MODERNE | Sage Bistro Food Corp. | 7955 Jericho Turnpike, Woodbury, NY 11797 | 2018-12-19 |
Department of State (DOS) ID | 3780024 |
Entity Name | SAGE BISTRO FOOD CORP. |
Initial DOS Filing Date | 2009-02-27 |
Entity Type | DOMESTIC BUSINESS CORPORATION |
DOS Process Name | SAGE BISTRO FOOD CORP. |
DOS Process Address |
240 Sunrise Highway Rockville Centre NEW YORK 11570 |
Location Name | SAGE BISTRO FOOD CORP. |
Location Address |
240 Sunrise Highway Rockville Centre NEW YORK 11570 |
Street Address | 242 SUNRISE HIGHWAY |
City | ROCKVILLE CENTRE |
State | NY |
Zip | 11570 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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FRONT STREET PIZZERIA AND CAFE | Gaelic and Garlic Restaurant Group, LLC | 49 Front Street, Rockville Centre, NY 11570 | 2018-12-10 |
NORTH VILLAGE TAVERN | Fat Head's Whiskey Grill Corp | 40a North Village Avenue, Rockville Centre, NY 11570 | 2018-12-10 |
HAMPTON INN AND SUITES CONTINENTAL BREAKFAST | 125 Merrick Road, Rockville Centre, NY 11570 | 2018-12-04 | |
PARK AVE DELICATESSEN | Park Avenue Deli Inc | 276-278 Merrick Road, Rockville Centre, NY 11570 | 2018-11-27 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).