JENNY'S CAFE (Health Operation# 748918) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 24, 2017.
| NYS Health Operation ID | 748918 |
| Operation Name | JENNY'S CAFE |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
1985 Marcus Avenue Lake Success NY 11042 |
| Municipality | N. HEMPSTEAD |
| County | NASSAU |
| Permitted Corporation Name | CJE CAFE, INC. |
| Permit Expiration Date | 07/31/2018 |
| Local Health Department | Nassau County |
| NYSDOH Gazetteer | 296300 |
| Date: 2017-05-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
| Comments: Grade: A. Seats: 52. FMTC: Eunice Chung #88987608 ex. 2/20. | ||
| Date: 2016-05-11 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2016-04-22 | Type: Inspection |
Violations:
1 critical,
12 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 14A: Insects, rodents present Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11D: Non food contact surfaces of equipment not clean Item 14C: Pesticide application not supervised by a certified applicator Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Comments: FTMC HOLDER JEONG EUN CHUNG; EXPIRATION DATE 10/16; SCORE.1/12 ;RATING C ; # OF SEATS 40; EXTERMINATION BY BUGZONE 1X/MONTH; NOTICE TO PROMINENTLY DISPLAY THE SIGN REQUIRING OPERATORS TO MAKE THE MOST RECENT HEALTH INSPECTION REPORT BY THE NASSAU COUNTY DEPARTMENT OF HEATH AVAILABLE UPON REQUEST WAS GIVEN TO OPERATOR. |
||
| Date: 2015-04-15 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 14C: Pesticide application not supervised by a certified applicator Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
||
| Date: 2014-01-14 | Type: Re-Inspection |
Violations:
0 critical,
1 noncritical |
|
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2014-01-09 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2013-04-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
| Date: 2012-05-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2012-05-03 | Type: Inspection |
Violations:
3 critical,
3 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 3C (Critical): Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
| Date: 2011-12-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
|
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
| Date: 2011-06-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
|
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
| Department of State (DOS) ID | 3959448 |
| Entity Name | CJE CAFE, INC. |
| Initial DOS Filing Date | 2010-06-09 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | CJE CAFE, INC. |
| DOS Process Address |
1985 Marcus Avenue Ste Ll 107 Lake Success NEW YORK 11042 |
| Location Name | CJE CAFE, INC. |
| Location Address |
985 Marcus Ave St Ll107 Lake Success NEW YORK 11042 |
| Street Address | 1985 MARCUS AVENUE |
| City | LAKE SUCCESS |
| State | NY |
| Zip | 11042 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| DELICACIES CAFE | Zanbo Cafe Inc | 1985 Marcus Avenue, Lake Success, NY 11020 | 2019-01-11 |
| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| 1 PARK CAFE | I Park Cafe #1 · 1111 Marcus Avenue Cafe Ltd | 1111 Marcus Avenue, Lake Success, NY 11042 | 2018-07-24 |
| I PARK CAFE #2 | 1111 Marcus Ave Cafe Ltd | 1111 Marcus Avenue, Lake Success, NY 11042 | 2018-05-29 |
| GATEWAY CAFE | Cik Cafe Inc | 1983 Marcus Ave - Suite C113, Lake Success, NY 11042 | 2018-05-07 |
| MARCUS AVE EARLY CHLDHOOD DEV PRO NH | Marcus Ave Early Childhood Devel Prog | 1983 Marcus Ave - Suite E100, New Hyde Park, NY 11042 | 2016-12-20 |
| NY NRGIZE @ LA FITNESS | New York Nrgize Inc | 1111 Marcus Avenue, New Hyde Park, NY 11042 | 2016-11-18 |
| GARDEN CAFE | 2001 Restaurant Corp | 2001 Marcus Avenue - Suite G120, Lake Success, NY 11042 | 2017-12-05 |
| AU BON PAIN | Marcus Cafe LLC | 1981 Marcus Avenue, Lake Success, NY 11042 | 2017-09-28 |
| 3000 CAFE | J C Nara Corp | 3000 Marcus Avenue, Lake Success, NY 11042 | 2017-02-21 |
| UNIQUE CAFE | Unique Business Dining, Inc. | 1999 Marcus Avenue, Lake Success, NY 11042 | 2013-06-05 |
| THE CAFE | Jce Corp | 1979 Marcus Avenue, Lake Success, NY 11040 | 2013-06-04 |
Please comment or provide details below to improve the information on JENNY'S CAFE.
| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).