Checker Flag Pizzeria & Family Restaurant (Health Operation# 728613) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 25, 2014.
| NYS Health Operation ID | 728613 |
| Operation Name | Checker Flag Pizzeria & Family Restaurant/Inactive |
| Food Service Description | Food Service Establishment - Restaurant |
| Facility Address |
600 South Wilbur Avenue Syracuse NY 13204 |
| Municipality | SYRACUSE |
| County | ONONDAGA |
| Permitted Corporation Name | JPAS's, Inc. |
| Permit Expiration Date | 01/31/2015 |
| Local Health Department | Onondaga County |
| NYSDOH Gazetteer | 330100 |
| Date: 2014-11-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
| Date: 2014-11-24 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
|
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2013-10-15 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
|
Item 9C: Hair is improperly restrained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2012-12-05 | Type: Inspection |
Violations:
2 critical,
3 noncritical |
|
Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
| Date: 2011-04-28 | Type: Inspection |
Violations:
3 critical,
1 noncritical |
|
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
| Date: 2010-04-22 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
|
Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
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| Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
|---|---|---|---|
| Checkered Flag Pizzeria & Family Restaurant | Jpas's, Inc. | 425-427 Milton Avenue, Syracuse, NY 13204 | 2016-01-06 |
| Tipphill Pizza King | Jpas's, Inc. | 419 South Wilbur Avenue, Syracuse, NY 13204 | 2016-10-11 |
| Checkers Family Rest. & Pizzeria | Jpas's, Inc. | 800 South Wilbur Avenue, Syracue, NY 13204 | 2011-06-13 |
| Checker Pizzeria Too West | Jpas's, Inc. | 1711 West Genesee Street, Syracuse, NY 13204 | 2007-10-24 |
| Department of State (DOS) ID | 2947832 |
| Entity Name | JPAS'S, INC. |
| Initial DOS Filing Date | 2003-08-27 |
| Entity Type | DOMESTIC BUSINESS CORPORATION |
| DOS Process Name | JPAS'S, INC. |
| DOS Process Address |
Post Office Box 304 122 Barclay Street Syracuse NEW YORK 13209 |
| Location Name | JPAS'S, INC. |
| Location Address |
527 Charles Ave Solvay NEW YORK 13209 |
| Street Address | 600 SOUTH Wilbur AVENUE |
| City | Syracuse |
| State | NY |
| Zip | 13204 |
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| Data Provider | New York State Department of Health (NYSDOH) |
| Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).